PORK CHOPS & FRENCH ONION RICE SURPRISE, BY FREDA
"ONLY ONE PAN NEEDED FOR THIS ENTIRE DISH", What could be easier?? . . This Idea, was Borrowed from Campbell's Kitchen. . .with a few adaptions of my own. The surprise is the Vegies added to this same dish. Photo Credit goes to Campbells. These are the Best I have had in a while, . . PLUS ITS SO SIMPLE!!!
Provided by FREDA GABLE
Categories Steaks and Chops
Time 40m
Number Of Ingredients 11
Steps:
- 1. 1. place Flour in shallow plate. 2. Heat oil in pan to med high. 3. season chops with salt/Pepper. 4. Dredge Pork chops in flour 5. Add chops to Oil. 6. Cook Just to well browned on both sides. (DO NOT COOK ALL THE WAY THRU, ONLY TIL BROWNED) 7. Pour off the fat.
- 2. 8. Stir in the Soup, Water, Pepper, Celery, Thyme, and rice in the SAME PAN, Heat to a full boil. 10. COVER, & Reduce heat to Low. 11. Cook for 30 Minutes or til pork is cooked thru and the Rice is tender. 12. Stir the Rice occasionally. 13. (Optional,) Toss in peas and carrots 10 min prior to Rice being cooked. SERVE HOT and Enjoy.
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Mfundo Gift
mfundo-gift@aol.comThis recipe is a keeper! I've made it several times and it's always a hit. The pork chops are always cooked perfectly and the rice is so flavorful. I highly recommend this recipe.
Hussain Hussain
hussain24@yahoo.comI've made this recipe several times and it's always a success. The pork chops are tender and flavorful, and the rice is fluffy and delicious. I highly recommend this recipe.
Kofi Mcgregor
m-kofi77@hotmail.comI love this recipe! It's easy to make and the ingredients are affordable. The pork chops are always cooked perfectly and the rice is so flavorful. I highly recommend this recipe.
Belal Hossain
belal.hossain62@aol.comThis recipe was easy to follow and the ingredients were affordable. The pork chops were tender and juicy, and the rice was flavorful and filling. I will definitely be making this again.
Lajina Kc
l.kc@yahoo.comI'm not a big fan of pork chops, but I really enjoyed this recipe. The pork chops were tender and flavorful, and the rice was delicious. I will definitely be making this again.
Mallery Cruz
m_c@hotmail.co.ukThis recipe is a great way to use up leftover pork chops. The rice is flavorful and filling, and the pork chops are tender and juicy. I will definitely be making this again.
Shondell Murillo
m-s66@hotmail.comI love this recipe! The pork chops are always tender and juicy, and the rice is so flavorful. I often make this recipe for company and it's always a hit.
Sk Sifat
s66@yahoo.comThis recipe is a keeper! I've made it several times and it's always a hit. The pork chops are always cooked perfectly and the rice is so flavorful. I highly recommend this recipe.
Badu Oluwatosin
oluwatosinbadu@hotmail.comI was a bit skeptical about this recipe at first, but I'm so glad I tried it. The pork chops were juicy and tender, and the rice was flavorful and filling. I will definitely be making this again.
Dil H
d-h76@gmail.comI've made this recipe several times and it's always a success. The pork chops are tender and flavorful, and the rice is fluffy and delicious. I highly recommend this recipe.
Phildah Mazvidza
p-mazvidza6@yahoo.comI love this recipe! The pork chops are always cooked perfectly and the rice is so flavorful. I often make this recipe for company and it's always a hit.
Generallee 3888
g_3888@yahoo.comThis is a great recipe for a weeknight meal. It's easy to make and the ingredients are affordable. The pork chops were tender and juicy, and the rice was flavorful and filling.
Sumair Tahir
s.t@yahoo.comI made this recipe for my family and they all loved it. The pork chops were cooked to perfection and the rice was so tasty. I will definitely be making this again.
Tony Francis
francis@hotmail.com5 stars! This recipe is a keeper. I followed the instructions exactly and the dish turned out perfectly. The pork chops were juicy and the rice was fluffy and flavorful.
Zach Fox
f.zach64@aol.comThis recipe was a hit at my dinner party! The pork chops were tender and flavorful, and the French onion rice was a delicious and unique side dish. I will definitely be making this again.