PORK CHOPS WITH POTATOES AND SPICY BROCCOLI RABE
Provided by Food Network Kitchen
Time 35m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F. Cut the potatoes into 1/2-inch cubes. Heat 1 tablespoon olive oil in a large cast-iron skillet over high heat, 3 minutes. Add the potatoes; cook, stirring, until tender and browned, 10 to 15 minutes.
- Meanwhile, bring a pot of generously salted water to a boil. Add the broccoli rabe and cook until just tender, 3 to 4 minutes. Drain and transfer to a medium bowl. Add 1 tablespoon olive oil, the lemon zest and the chiles and their oil.
- Season the pork chops with salt and pepper. Push the potatoes to the edge of the skillet, reduce the heat to medium high and add the remaining 1 tablespoon olive oil to the middle of the pan. Add the pork chops and cook until browned, about 2 minutes per side, turning the potatoes as needed. Transfer the skillet to the oven and bake until a thermometer inserted into the center of the pork registers 145 degrees F, 4 to 5 minutes. Transfer the pork chops to plates.
- Season the potatoes with 1/2 teaspoon salt and stir to coat in the pan drippings. Serve the pork chops with the potatoes, broccoli rabe and lemon wedges.
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Electrician and Engineer
[email protected]This is my new favorite pork chop recipe. It's easy to make and always turns out delicious.
Uzair Bilal
[email protected]I made this dish for a dinner party and everyone loved it. The pork chops were cooked perfectly and the potatoes and broccoli rabe were delicious.
Mf Sohag
[email protected]I'm not a big fan of spicy food, but I really enjoyed the broccoli rabe in this dish. It added a nice kick without being overpowering.
Hesham timour
[email protected]This recipe is a great way to use up leftover pork chops. I always have some in my freezer, so this is a go-to recipe for me.
saiful islam nasir
[email protected]I love this recipe! The pork chops are always juicy and flavorful, and the potatoes and broccoli rabe are the perfect sides.
Lawrence Scottie
[email protected]This dish was easy to make and turned out great. The pork chops were cooked perfectly and the potatoes and broccoli rabe were delicious.
Eleanor Ramos
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. The pork chops were so juicy and flavorful, and the potatoes and broccoli rabe were the perfect sides.
Amari Haynie
[email protected]This recipe is a keeper! The pork chops were tender and flavorful, and the potatoes and broccoli rabe were cooked to perfection. I loved the spicy kick from the broccoli rabe.
Grace Soetan
[email protected]I made this dish last night and it was delicious! The flavors were amazing and the pork chops were cooked perfectly. I will definitely be making this again.
abida zari
[email protected]This recipe was a hit with my family! The pork chops were juicy and flavorful, the potatoes were perfectly roasted, and the spicy broccoli rabe added a nice kick. I will definitely be making this again.