Mustard and apple juice liven up lean pork tenderloin, creating a dish that's ideal for special occasions. Tahnia Fox - Trenton, Michigan
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 11
Steps:
- In a small bowl, combine the broth, juice concentrate and mustard; set aside., Sprinkle pork with salt and pepper. In a small nonstick skillet, brown pork in oil. Remove and set aside., Add garlic to the pan; saute for 1 minute. Add reserved broth mixture, stirring to loosen browned bits from pan. Bring to a boil. Reduce heat; simmer, uncovered, for 3-4 minutes or until liquid is reduced to about 3 tablespoons., Return pork to the pan; cover and cook over low heat for 3-4 minutes or until meat is no longer pink. Combine cornstarch and water until smooth; add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Sprinkle with parsley.
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Tokosi Kanyinsola
[email protected]This is a great recipe for a weeknight meal.
Subhan Javed
[email protected]I highly recommend this recipe.
Londeka Similo
[email protected]This is a delicious and easy recipe.
KO Thu
[email protected]I love the combination of the pork and the mustard sauce.
Unruly Caan
[email protected]This is a great recipe for beginners.
Shane Poulson
[email protected]I made this dish for a potluck and it was a big hit.
Tika devi regmi
[email protected]This is a great recipe for a special occasion.
Edwill Angelo Pratt
[email protected]I have made this dish several times and it always turns out great.
Daniyal Storay
[email protected]I highly recommend this recipe. It is a delicious and easy way to cook pork.
rita das
[email protected]This is one of my favorite recipes. I make it all the time.
Mohammod Tahsin
[email protected]I made this dish for my family and they all loved it. Even my picky eater son ate it all up.
Tony Brown
[email protected]This is a great recipe for a weeknight meal. It is quick and easy to make and the results are delicious.
Mars Abrica
[email protected]I served this dish with mashed potatoes and it was a perfect meal.
Shereen513
[email protected]I added some chopped mushrooms to the sauce and it was a great addition.
Syeda maham Zara
[email protected]I made this dish with chicken instead of pork and it was equally delicious.
Riya Islam
[email protected]I followed the recipe exactly and the dish turned out great. The pork was tender and the sauce was flavorful.
Sadiasaima Akter
[email protected]This recipe is a keeper! I will definitely be making it again.
british account
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the combination of the pork and the mustard sauce.
Ayomide sugar
[email protected]This was a delicious and easy recipe to follow. The mustard sauce was flavorful and the pork was cooked to perfection.