POSOLE
Pronounced (poh-SOH-leh)This is a comforting stew that reminds me of my childhood. It's a big hit. I enjoy eating this with cheese quesadillas. Most people find comfort in a bowl of chili or chicken noodle soup. This is my comfort food. The hominy gives the body of this great stew a nice texture. I double this recipe because...
Provided by Natalie Loop
Categories Pork
Time 10h
Number Of Ingredients 16
Steps:
- 1. Place hominy in a large Dutch oven. Cover with water to 4 inches above hominy; cover and let stand 8 hours. Drain.
- 2. Return hominy to pan. Cover with water to 4 inches above hominy; bring to a boil. Reduce heat, and simmer 1 hour, stirring occasionally; drain. Wipe pan dry with a paper towel.
- 3. Heat oil in pan over medium-high heat. Add pork to pan; saute 5 minutes, turning to brown on all sides. Add onion; saute 2 minutes or until tender. Add oregano, salt, garlic, and bay leaf; saute 1 minute. Return hominy to pan.
- 4. Add 3 cups water and broth; bring to a boil. Reduce heat, and simmer 30 minutes, stirring occasionally. Add chiles; simmer 30 minutes, stirring occasionally. Discard chiles and bay leaf. Ladle about 1 1/2 cups posole into each of 8 bowls. Garnish each serving with 1/4 cup shredded cabbage, about 2 teaspoons cilantro, about 2 teaspoons radishes (optional), about 2 teaspoons green onions (optional) and 1 lime wedge.
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shamrat chowdhury
[email protected]This pozole is the best I've ever had! The broth is so flavorful and the meat is so tender.
Mark Mizeur
[email protected]This pozole recipe is a family favorite! It's always a hit at parties and potlucks.
Chadwick Cowherd
[email protected]This pozole recipe is a keeper! It's easy to make and always turns out delicious. I love that I can use either pork or chicken, depending on what I have on hand.
GIZAMBA DANIEL
[email protected]I've made this pozole recipe several times and it's always a hit! The broth is rich and flavorful, and the meat is always tender. I highly recommend this recipe.
zihad shaik
[email protected]I followed the recipe exactly and my pozole turned out great! It was so flavorful and the meat was tender. I will definitely be making this again.
balyejjusa yusuf
[email protected]I tried this pozole recipe and it was terrible! The broth was watery and the meat was overcooked.
Foivos X
[email protected]I would not recommend this pozole recipe. The broth was bland and the meat was tough.
Naruto Aka alex
[email protected]This pozole was just okay. The broth was a bit bland and the meat was dry.
Md Kurven
[email protected]I'm not a big fan of pozole, but this recipe was actually pretty good. The broth was flavorful and the meat was tender.
Chef x vlogs
[email protected]This pozole is delicious! I love the combination of flavors and the hominy adds a great texture.
Nadhra M C Lutaaya
[email protected]This pozole is a great way to warm up on a cold day. The broth is flavorful and the meat is tender. I would definitely recommend this recipe.
Obidulla Obidulla
[email protected]I wasn't sure what to expect when I made this pozole, but I was pleasantly surprised! The soup was delicious and the hominy added a unique texture. I will definitely be making this again.
ITS 4 YOU
[email protected]This pozole is amazing! The broth is rich and flavorful, and the meat is tender and juicy. I would definitely recommend this recipe to anyone who loves Mexican food.
Anthony Sanderson
[email protected]I love this pozole recipe! It's so easy to make and always turns out delicious. I especially like that I can add whatever toppings I want, such as avocados, cilantro, and sour cream.
Itfal Khan
[email protected]This pozole is delicious! The hominy and pork are cooked perfectly, and the broth is flavorful and rich. I will definitely be making this again.
Marija Bulatovic
[email protected]I made this pozole for a party, and it was a huge success! Everyone loved it. I especially liked the addition of the hominy, which gave the soup a unique texture.
benjamin echet
[email protected]This was my first time making pozole, and it turned out great! The broth was flavorful and the pork was tender. I will definitely be making this again.
AR Slime
[email protected]This pozole recipe is a family favorite! It's easy to make and always a hit. I love that I can use either pork or chicken, depending on what I have on hand.