Steps:
- Melt the butter in a soup pot. Add the onion, garlic, and celery and cook over medium heat, stirring, until the onion, garlic, & celery is softened but not browned. Sprinkle the flour over the butter mixture and continue to stir and cook for 1 to 2 minutes. Slowly add the milk, sugar, and salt and continue to cook and stir until slightly thickened. Stir the baking soda into the tomatoes. Add the tomatoes to the milk. Add browned chicken sausage and bring just to a simmer. Add parmesean, pepper, and other seasonings to taste. Cool and puree. Reheat before serving.
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Taylor Black
[email protected]This soup is so easy to make and turned out absolutely delicious! I added a bit of extra garlic and oregano for a richer flavor. Will definitely be making this again.
Maureen Dunn
[email protected]I'm not usually a fan of tomato soup, but this recipe changed my mind. The addition of cream and Parmesan cheese makes it so rich and velvety. Highly recommend!
Dipro Das
[email protected]This soup is the perfect comfort food. It's hearty, flavorful, and warms you up from the inside out. I love that it's made with simple, wholesome ingredients.
Jordy Pesavento
[email protected]This soup is so creamy and flavorful, it's hard to believe it's made with just a few simple ingredients. I love that it's also relatively low in calories and fat.
Tom Jones Adventure
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious. I love that it's also a healthy and affordable meal.
Error Boy
[email protected]This soup is the perfect way to warm up on a cold day. It's hearty, flavorful, and has just the right amount of spice. I love that it's also a healthy and affordable meal.
Winny Solis
[email protected]I was pleasantly surprised by how easy this soup was to make. It came together in no time and it tasted delicious. I especially liked the addition of Parmesan cheese, which gave the soup a rich and creamy flavor.
mehdishah spc
[email protected]This soup is amazing! I've made it several times and it's always a hit. It's so easy to make and it's packed with flavor. I love that it's also a healthy and affordable meal.
Samrat Karki
[email protected]I'm not a big fan of tomato soup, but I decided to try this recipe because it had such great reviews. I'm so glad I did! It's creamy, flavorful, and has just the right amount of tang. I'll definitely be making this again.
Alom Howlader
[email protected]This soup is my go-to comfort food. It's so easy to make and always hits the spot. I love that I can customize it to my liking by adding different herbs and spices.
Alvin Petero
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it! I especially liked that it's a vegetarian recipe, so it was suitable for everyone.
Apuuli Rogers
[email protected]I've made this soup several times now and it's always a crowd-pleaser. It's perfect for a quick and easy weeknight meal or for entertaining guests.
Radio Equal Network
[email protected]This soup is so creamy and flavorful, it's hard to believe it's made with just a few simple ingredients. I love that it's also relatively low in calories and fat.
Nancy Nelima
[email protected]I'm always looking for easy and delicious recipes, and this soup definitely fits the bill. It was a hit with my family, even the picky eaters. Will be adding this to my regular rotation.
Amogustavo
[email protected]This soup is the perfect comfort food. It's hearty, flavorful, and warms you up from the inside out. I love that it's made with simple, wholesome ingredients.
MyDeal Blog.
[email protected]I'm not usually a fan of tomato soup, but this recipe changed my mind. The addition of cream and Parmesan cheese makes it so rich and velvety. Highly recommend!
Maryam Abdulquadir
[email protected]Followed the recipe exactly and the soup came out perfect. It's creamy, flavorful, and has just the right amount of tang. Served it with grilled cheese sandwiches for a comforting meal.
Munawar hassan
[email protected]This soup was incredibly easy to make and turned out absolutely delicious! I added a bit of extra garlic and oregano for a richer flavor. Will definitely be making this again.