QUINOA STUFFING
Provided by Miriam Backes
Categories Side Thanksgiving Vegetarian Wheat/Gluten-Free Quinoa Sugar Conscious Kidney Friendly Pescatarian Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Serves 8
Number Of Ingredients 9
Steps:
- Preheat the oven to 350°F.
- Combine the stock and 1 cup water in a medium saucepan and bring to a boil over high heat. Stir in the quinoa and bring back to a boil. Reduce the heat to low, cover, and simmer for 12 minutes, or until the quinoa has absorbed all the liquid.
- Meanwhile, melt the butter in large skillet over medium heat. Stir in the onion and celery and cook, stirring occasionally, until translucent, about 10 minutes.
- Remove the onion mixture from the heat and add the quinoa to the pan. Stir in the sage and salt and pepper and mix thoroughly. Transfer the stuffing to an 8-inch square pan and bake for 30 minutes.
- Garnish with parsley before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nisa Krass
[email protected]I've tried many quinoa stuffing recipes, but this one is by far the best. It's moist, flavorful, and it has the perfect texture.
Jacobus Hopp
[email protected]This stuffing is a delicious and healthy alternative to traditional stuffing. It's easy to make and it's always a hit with my family and friends.
Mostafa Atwi
[email protected]I made this stuffing for a potluck and it was a huge hit. Everyone loved it, and I even got asked for the recipe.
Riyad Berrichi
[email protected]This quinoa stuffing is a great way to add some extra protein and fiber to your holiday meal.
Ojanta Pakhi
[email protected]I've never made stuffing before, but this recipe was easy to follow and the results were amazing. The stuffing was moist and flavorful, and it was the perfect accompaniment to the turkey.
Tina Brown
[email protected]This stuffing is a great way to use up leftover quinoa. It's also a healthy and delicious side dish for any meal.
Ajijur Rhoman
[email protected]I'm not a big fan of quinoa, but this stuffing was surprisingly good. It was moist and flavorful, and it paired well with the turkey.
Fahd
[email protected]This is a great recipe! I made it for Thanksgiving dinner and it was a huge success. Everyone loved it, even my picky uncle.
nickson nickas
[email protected]I've made this quinoa stuffing several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love that it's a healthier option than traditional stuffing, and it's also gluten-free.
Spiker Abram
[email protected]This quinoa stuffing is a delicious and healthy alternative to traditional stuffing. I used a combination of quinoa, vegetables, and herbs, and it turned out perfectly. It was moist and flavorful, and it complemented the roasted turkey perfectly.