Enjoy this Swiss-style side dish - rösti potatoes cooked with cheese and veggies.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 25m
Yield 6
Number Of Ingredients 7
Steps:
- Melt margarine in 12-inch nonstick skillet over medium heat. Add onion and bell pepper; cook and stir 2 minutes.
- Add potatoes. Sprinkle with seasoned salt and pepper; mix well. Spread mixture evenly and firmly in skillet. Cover; cook over medium heat for 6 to 8 minutes or until golden brown on bottom.
- Stir potatoes; press evenly and firmly in skillet. Cover; cook an additional 4 to 6 minutes or until golden brown on bottom. Stir again if necessary. Cook until potatoes are cooked and mostly golden brown. Sprinkle with cheese. Cover; let stand 1 to 2 minutes or until cheese melts.
Nutrition Facts : Calories 140, Carbohydrate 19 g, Cholesterol 10 mg, Fat 1, Fiber 2 g, Protein 5 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 250 mg, Sugar 1 g
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Mirror Image Consulting_LLC
[email protected]These rösti potatoes are the perfect side dish for any meal. They're easy to make and always a crowd-pleaser.
asib noob
[email protected]I've made this recipe several times and it's always a hit. The potatoes are crispy and the peppers and onions add a nice flavor. I like to serve them with sour cream and applesauce.
Makamuki Deven
[email protected]I'm not a big fan of potatoes, but these rösti potatoes are an exception. They're crispy and flavorful, and the peppers and onions add a nice touch. I'll definitely be making these again.
Camir ZakiH
[email protected]These potatoes are so good! I love the crispy texture and the flavorful peppers and onions. I will definitely be making these again.
Rosan Thapa
[email protected]I made these rösti potatoes for dinner last night and they were a big hit with my family. They were easy to make and everyone loved the crispy texture and the flavorful peppers and onions.
Kaihan Bakr
[email protected]I followed the recipe exactly and the rösti potatoes turned out perfectly. They were crispy on the outside and tender on the inside. The peppers and onions added a nice flavor and color.
karan singh
[email protected]These rösti potatoes are amazing! I made them for breakfast this morning and they were the perfect start to my day. Crispy, flavorful, and oh-so-satisfying.
Black_ ShyGuy2022
[email protected]I love this recipe because it's so easy to make and the results are always delicious. The rösti potatoes are always crispy on the outside and fluffy on the inside, and the peppers and onions add a great flavor.
Vincent Chota
[email protected]I tried this recipe for my family and it was a success! The potatoes turned out crispy and golden brown, and the peppers and onions added a nice pop of flavor. Will definitely make it again.
MD mahedy
[email protected]These rösti potatoes were a hit at our dinner party! The combination of crispy potatoes, colorful peppers, and flavorful onions was simply irresistible. Everyone raved about them.