This bitter and sweet salad pairs nicely with our Pressed Salami Sandwiches.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Time 15m
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees. Spread slivered almonds on a baking sheet. Toast in oven, tossing occasionally, until golden, 8 to 10 minutes; let cool.
- Core radicchio heads; cut or tear into 1-inch pieces. Combine in a large bowl with the finely grated zest and juice of 1 orange, golden raisins, olive oil, red-wine vinegar, sugar, and toasted almonds.
- Season with coarse salt and ground pepper; toss to combine. Serve immediately, or refrigerate, covered, up to 1 day.
Nutrition Facts : Calories 186 g, Fat 11 g, Fiber 2 g, Protein 4 g
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John Carmona
[email protected]This salad is a great way to change up your usual salad routine.
Tekaleng Erkalo
[email protected]I'm not a big fan of salads, but this one is really good. I'll definitely be making it again.
Eva Koleva
[email protected]This salad is a bit pricey to make, but it's worth it. It's so delicious!
Hells Kitty
[email protected]I'm not a fan of goat cheese, but I really liked it in this salad. It added a nice tanginess.
Gaming RedoY FF 71
[email protected]This salad is a great way to use up leftover radicchio.
Gobindo Boss
[email protected]I've never had a salad like this before. It's so unique and flavorful.
Jaden Gullick
[email protected]This salad is a great make-ahead dish. You can make it a few hours ahead of time and it will still be delicious.
Md Iljhshhd
[email protected]I love the bitterness of the radicchio in this salad. It's a nice contrast to the sweetness of the oranges.
Lieon Hossen
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Ladla King
[email protected]I'm not a big fan of oranges, but I really enjoyed this salad. The dressing is amazing!
rokhsana bano
[email protected]This salad is so easy to make and it's always a hit. I love the combination of flavors and textures.
Taonga Makondetsa
[email protected]I made this salad for a potluck and it was gone in minutes. Everyone loved it!
Favour Nwogu
[email protected]This salad is a great way to use up leftover oranges. I also like to add a handful of dried cranberries for a bit of extra sweetness.
De Son
[email protected]I've made this salad several times and it's always a crowd-pleaser. It's so easy to make and always turns out delicious.
Gary Phillips
[email protected]This salad is so refreshing and light. It's the perfect side dish for a summer meal.
Zwonaka Luula
[email protected]I'm not usually a fan of radicchio, but this salad changed my mind. The orange and walnut dressing really mellowed out the bitterness of the radicchio.
barbie 2022
[email protected]I made this salad for a dinner party and it was a hit! Everyone loved the unique flavor combination.
Clara Chida
[email protected]This salad was a delightful combination of flavors and textures. The bitterness of the radicchio was perfectly balanced by the sweetness of the oranges and the crunch of the walnuts. I also loved the addition of the crumbled goat cheese, which added