RASPBERRY CAKES FOR TWO
Steps:
- 1. For frosting, in small bowl beat cream cheese and butter with electric mixer on medium until smooth. Beat in lemon curd. Add powdered sugar; beat until smooth and fluffy. Set aside. 2. Place two cakes, well sides up, on two dessert plates. Divide berries, in a single layer, between wells of two cakes. Spoon 1/2 tablespoon preserves over each. Place remaining cakes, well sides down, over filling. Spread frosting on cakes. Serve immediately or refrigerate, loosely covered, up to 48 hours. 3. To serve, stir remaining raspberry preserves; spoon on cakes. Top with additional raspberries and mint leaves. Makes 2 cakes
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #desserts #fruit #easy #no-cook #holiday-event #romantic #vegetarian #cakes #dietary #valentines-day #berries #raspberries #citrus #lemon #taste-mood #3-steps-or-less #technique
You'll also love
Ruth Bell
[email protected]This cake is amazing! The raspberry filling is so delicious and the cake is so moist. I will definitely be making this cake again.
Vivian De luna
[email protected]I love this cake! It's my go-to recipe for any special occasion.
Tiaan Lensley
[email protected]This cake is perfect for any occasion. It's always a crowd-pleaser.
Alajah Walker
[email protected]This cake is a bit time-consuming to make, but it's worth it. It's so delicious and impressive.
Fav Our
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out perfect. It was a big hit at my party.
Alish Bhattarai
[email protected]This cake is perfect for a romantic dinner. It's elegant and delicious.
Lilian Tenorio
[email protected]I made this cake for my husband's birthday and he loved it! It's his new favorite cake.
anike Das
[email protected]This cake was a big hit at my daughter's birthday party. It was gone in minutes!
Pray Kwesi
[email protected]Easy to follow recipe. Cake turned out great!
CTsquad501st
[email protected]This is the best raspberry cake I've ever had. It's so moist and flavorful. The raspberry filling is the perfect balance of tart and sweet. I will definitely be making this cake again.
Dood Loop
[email protected]I've made this cake several times and it's always a hit. The combination of raspberries and white chocolate is divine. My friends and family love it!
Noa Ben sh
[email protected]This cake is a delightful treat for a special occasion. It's easy to make and the results are stunning. The raspberry filling is tart and sweet, and the cake is moist and fluffy. I highly recommend this recipe!