Steps:
- 1. Add all ingredients into blender. Scrape and blend until thoroughly mixed. 2. Roll the mix into small balls you could eat in 4 bites. Place in a nonstick dish or wax paper in the fridge. 3. After about 10 minutes, the macaroons should be set. 4. Serve, on a pretty white plate, sprinkled with cocoa, cayenne and cinnamon
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daniel Lukyamuzi
[email protected]I'm not sure what I did wrong, but my macaroons didn't turn out. They were too dry and crumbly.
Danielle Ridley
[email protected]These macaroons are a little expensive to make, but they're worth it. They're so delicious!
Tammy Hennessy
[email protected]I'm allergic to nuts, so I used sunflower seeds instead of almonds. The macaroons turned out great!
Rao Akash
[email protected]I accidentally used too much salt. The macaroons were still edible, but they were a little too salty for my taste.
Jamarious Gibbs
[email protected]I had a hard time finding unsweetened coconut, so I used sweetened coconut instead. The macaroons still turned out great.
Godwin Ifeanyi
[email protected]These macaroons are a little too sweet for my taste, but they're still very good.
Gujrati Mughal
[email protected]I'm not a big fan of coconut, but I really enjoyed these macaroons. The chocolate flavor really shines through.
Lojain Time
[email protected]These macaroons are the perfect treat for a special occasion. They're elegant and delicious.
Helena Asamoah
[email protected]I love the unique flavor of these macaroons. The combination of chocolate and coconut is amazing.
Sangher Ali
[email protected]These macaroons are a little time-consuming to make, but they're worth the effort. They're so rich and decadent.
BD LIKEE TIK TOK
[email protected]I'm so glad I found this recipe. These macaroons are now my go-to dessert.
kevin kabuubi
[email protected]These macaroons are the perfect gift. They're beautiful and delicious, and everyone loves them.
Anas Zandaki
[email protected]I was looking for a healthy macaroon recipe and this one fit the bill. They're made with all natural ingredients and they're still so flavorful.
Raja Kashif
[email protected]These macaroons are so delicious and addictive. I can't wait to make them again.
Sunday Chigozie
[email protected]I've never made macaroons before, but these were so easy to follow. They turned out beautifully and tasted even better.
Omobolaji Akeem
[email protected]These macaroons are the perfect combination of sweet and salty. I can't stop eating them!
Naigaga Mariam
[email protected]I love the rich chocolate flavor of these macaroons. They're also very moist and chewy.
Shawon Biswas
[email protected]These macaroons were so easy to make and they turned out perfect. They're the perfect treat for any occasion.
Angela Sanders
[email protected]I'm not usually a fan of macaroons, but these were amazing! The chocolate and coconut flavors were perfectly balanced.
Tai Moor
[email protected]These macaroons were a hit at our party! They were easy to make and so delicious. I loved the combination of chocolate and coconut.