Use your favorite crust
Provided by Karl Strasser
Categories Other Desserts
Time 35m
Number Of Ingredients 8
Steps:
- 1. cream together cream cheese and powdered sugar.
- 2. Melt butter and set aside.
- 3. Add the peanut butter and whip it together.
- 4. Add the whipped cream,vanilla,and butter and scrap down the sides and fold in the chopped reeses cups.
- 5. Spoon into the pie shell,and sprinkle some chopped reeses cups on top. Chill for one hour if you can wait and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#course #preparation #occasion #pies-and-tarts #desserts #easy #microwave #refrigerator #beginner-cook #holiday-event #kid-friendly #pies #dietary #gifts #wedding #taste-mood #sweet #equipment #presentation #served-cold #3-steps-or-less
You'll also love
Zahidbaloch Zahidbaloch
[email protected]I wasn't a huge fan of the chocolate crust, but the peanut butter filling was amazing. I might try making it with a graham cracker crust next time.
Muhammad Aakash
[email protected]This pie was so delicious and easy to make! I will definitely be making it again.
Lydia Akakpo
[email protected]Yum!
Subro Barai
[email protected]I've made this pie several times now, and it's always a crowd-pleaser. The combination of peanut butter and chocolate is irresistible, and the no-bake crust makes it easy to whip up. I would definitely recommend this recipe to anyone looking for a de
Atrina Camingao
[email protected]This peanut butter pie was a huge hit with my family! The peanut butter filling was rich and creamy, and the chocolate crust was the perfect complement. I also loved the ease of making this pie - it only took about 15 minutes to prepare, and then I j