Another Friend from California served this to us and talk about delicious, I can still remember how good it was. Add a salad and some bread and enjoy a delightful sea food meal.
Provided by Leila Rockwell
Categories Seafood
Time 30m
Number Of Ingredients 10
Steps:
- 1. Use a large container: Put COOLED crab, shrimp and onion together. Be sure it is cooled before adding to marinade.
- 2. Mix marinade ingredients together and mix well. Add crab mix. Cover and refrigerate overnight.
- 3. This is delicious with a salad and bread. Can use any kind cooked fish.
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Richard Chimaimba
[email protected]I love this pickled crab recipe! It's the perfect combination of tangy and sweet. I highly recommend it.
Dylan Wing
[email protected]This pickled crab recipe is a must-try for any seafood lover. It's a delicious and easy dish that's perfect for any occasion.
Lorne Bolack
[email protected]This pickled crab recipe is a great way to impress your guests. It's a unique and delicious dish that's sure to start a conversation.
eroxney elena
[email protected]I've never made pickled crab before, but this recipe made it easy. The instructions were clear and easy to follow, and the pickled crab turned out delicious. I will definitely be making this recipe again.
Khristina Schaaf
[email protected]This pickled crab recipe is a great way to add some seafood to your diet. It's a healthy and delicious dish that's sure to please everyone at your table.
lindinkosi zondi
[email protected]I love this pickled crab recipe because it's so versatile. I can serve it as an appetizer, a main course, or even a snack. It's also a great way to use up leftover crab meat.
Ariannasmith
[email protected]This pickled crab recipe is a great way to enjoy crab without having to cook it. The pickling process infuses the crab meat with a delicious flavor, and it's a great appetizer or snack.
Brandi Plank
[email protected]I made this pickled crab recipe for a party and it was a huge success! Everyone loved it. The crab meat was tender and juicy, and the pickling liquid was flavorful and tangy. I will definitely be making this recipe again.
Samir Limbu
[email protected]This pickled crab recipe is a keeper! I've made it several times and it's always a hit. The crab meat is always tender and flavorful, and the pickling liquid is just the right combination of tangy and sweet. I highly recommend this recipe.
Sochima Ezeoba
[email protected]I love this pickled crab recipe! It's so easy to make and it always turns out delicious. I especially love the addition of the red pepper flakes. They give the pickled crab a nice little kick.
Masantu Abebe
[email protected]This pickled crab recipe is a great way to use up leftover crab meat. I had some leftover crab from a seafood boil, and this recipe was the perfect way to use it up. The pickled crab was a delicious and easy appetizer, and it was a hit with my family
Epic Gamer
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of seafood. But I'm so glad I did! The pickled crab was surprisingly delicious. The crab meat was tender and flavorful, and the pickling liquid was tangy and refreshing. I will definit
bidur bhandari
[email protected]I've made this pickled crab recipe several times and it always turns out perfectly. The crab meat is always fresh and flavorful, and the pickling liquid is just the right combination of tangy and sweet. It's a great appetizer or main course, and it's
Saleem chughtai Saleem chughtai
[email protected]This pickled crab recipe is a delightful balance of flavors. The crab meat is tender and succulent, while the pickling liquid infuses it with a tangy, slightly sweet flavor. I highly recommend this recipe for a unique and delicious seafood dish.