RICE PUDDING "GONZO" RECIPE - (5/5)

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Rice Pudding

Provided by bethpanzarella

Number Of Ingredients 9

2 quarts whole milk
1 cup long-grain white rice (do not rinse)
1 cup sugar
2 tablespoons unsalted butter
1 teaspoon vanilla
1/4 teaspoon salt
2 large eggs
1 cup heavy cream
1/2 teaspoon cinnamon

Steps:

  • Bring milk, rice, sugar, butter, vanilla, and salt to a boil in a 4-quart heavy saucepan over moderately high heat, then reduce heat and simmer, uncovered, stirring frequently, until rice is very tender, about 1 hour. Just before rice mixture finishes cooking, whisk eggs lightly in a bowl. Remove pan from heat and slowly add 1 cup of rice mixture to eggs, whisking constantly. Stir egg mixture into remaining rice mixture in pan, then stir in cream. Pour pudding into a 13- by 9-inch glass or ceramic baking dish (3-quart capacity) and sprinkle with cinnamon. Chill pudding, covered, at least 3 hours. Cooks' note: •Pudding can be chilled, covered, up to 3 days.

ddd c4
c9@hotmail.co.uk

This rice pudding is the perfect dessert for a potluck. It's easy to make and transport, and it's always a hit with the crowd.


Umar Hayyat
h.u16@yahoo.com

This rice pudding is a delicious and affordable dessert. It's a great way to save money on your grocery bill.


Stream Lock
s@hotmail.co.uk

This rice pudding is a great make-ahead dessert. You can make it the day before, and it will still be delicious the next day.


Sr Miraj
s_m22@yahoo.com

I'm so glad I found this recipe. It's a delicious and easy way to make rice pudding.


Kevin Anthoney362
ak1@hotmail.com

This rice pudding is the perfect dessert for a special occasion. It's elegant and delicious, and it's sure to impress your guests.


SGT-MARCUS
sgt-marcus@gmail.com

I love the addition of raisins and cinnamon in this recipe. They give the rice pudding a nice flavor and texture.


Asimbongge Shangase
s-a@gmail.com

This rice pudding is a great way to use up leftover rice. It's a delicious and easy dessert that the whole family will love.


Daniel Mercy
d59@gmail.com

I'm not a big fan of rice pudding, but this recipe changed my mind. It's so delicious and creamy, I can't get enough of it.


Mpho Lengana
l.mpho@gmail.com

This rice pudding is the perfect comfort food. It's creamy, flavorful, and just sweet enough.


Speengul Talash
speengul_t95@aol.com

I love how easy this recipe is to make. I can throw it together in just a few minutes, and it always turns out great.


Vipeen Khadka
vipeen-k@hotmail.com

This recipe is a keeper! I've already made it twice, and both times it's been a hit with my family and friends.


Mahafus Khan
khanmahafus20@hotmail.com

This rice pudding is the best I've ever had! It's so creamy and flavorful, and the raisins and cinnamon add a perfect touch.


umesh nepali
n-umesh@hotmail.com

This was my first time making rice pudding, and it turned out really well! The instructions were easy to follow, and the pudding was creamy and flavorful.


Muhhmad shaban
muhhmad23@yahoo.com

I've made this rice pudding several times now, and it always turns out great. It's a simple recipe to follow, and the results are always delicious.


Pam McCombs
pmccombs49@hotmail.com

This rice pudding was a hit with my family! It was creamy and flavorful, and the addition of raisins and cinnamon gave it a nice touch. I would definitely make this again.