RICE PUDDING "GONZO" RECIPE - (5/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Rice Pudding

Provided by bethpanzarella

Number Of Ingredients 9

2 quarts whole milk
1 cup long-grain white rice (do not rinse)
1 cup sugar
2 tablespoons unsalted butter
1 teaspoon vanilla
1/4 teaspoon salt
2 large eggs
1 cup heavy cream
1/2 teaspoon cinnamon

Steps:

  • Bring milk, rice, sugar, butter, vanilla, and salt to a boil in a 4-quart heavy saucepan over moderately high heat, then reduce heat and simmer, uncovered, stirring frequently, until rice is very tender, about 1 hour. Just before rice mixture finishes cooking, whisk eggs lightly in a bowl. Remove pan from heat and slowly add 1 cup of rice mixture to eggs, whisking constantly. Stir egg mixture into remaining rice mixture in pan, then stir in cream. Pour pudding into a 13- by 9-inch glass or ceramic baking dish (3-quart capacity) and sprinkle with cinnamon. Chill pudding, covered, at least 3 hours. Cooks' note: •Pudding can be chilled, covered, up to 3 days.

ddd c4
[email protected]

This rice pudding is the perfect dessert for a potluck. It's easy to make and transport, and it's always a hit with the crowd.


Umar Hayyat
[email protected]

This rice pudding is a delicious and affordable dessert. It's a great way to save money on your grocery bill.


Stream Lock
[email protected]

This rice pudding is a great make-ahead dessert. You can make it the day before, and it will still be delicious the next day.


Sr Miraj
[email protected]

I'm so glad I found this recipe. It's a delicious and easy way to make rice pudding.


Kevin Anthoney362
[email protected]

This rice pudding is the perfect dessert for a special occasion. It's elegant and delicious, and it's sure to impress your guests.


SGT-MARCUS
[email protected]

I love the addition of raisins and cinnamon in this recipe. They give the rice pudding a nice flavor and texture.


Asimbongge Shangase
[email protected]

This rice pudding is a great way to use up leftover rice. It's a delicious and easy dessert that the whole family will love.


Daniel Mercy
[email protected]

I'm not a big fan of rice pudding, but this recipe changed my mind. It's so delicious and creamy, I can't get enough of it.


Mpho Lengana
[email protected]

This rice pudding is the perfect comfort food. It's creamy, flavorful, and just sweet enough.


Speengul Talash
[email protected]

I love how easy this recipe is to make. I can throw it together in just a few minutes, and it always turns out great.


Vipeen Khadka
[email protected]

This recipe is a keeper! I've already made it twice, and both times it's been a hit with my family and friends.


Mahafus Khan
[email protected]

This rice pudding is the best I've ever had! It's so creamy and flavorful, and the raisins and cinnamon add a perfect touch.


umesh nepali
[email protected]

This was my first time making rice pudding, and it turned out really well! The instructions were easy to follow, and the pudding was creamy and flavorful.


Muhhmad shaban
[email protected]

I've made this rice pudding several times now, and it always turns out great. It's a simple recipe to follow, and the results are always delicious.


Pam McCombs
[email protected]

This rice pudding was a hit with my family! It was creamy and flavorful, and the addition of raisins and cinnamon gave it a nice touch. I would definitely make this again.