These delicate pancakes are elegant enough for dessert!
Provided by fortuitous
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- Beat the cream cheese with an electric mixer until smooth. Blend in the eggs.
- Stir in the flour, sugar, and 1 teaspoon of melted butter to make a batter.
- Heat remaining 1 teaspoon of butter on a griddle or in a heavy frying pan over medium heat.
- Drop the batter onto the griddle in silver dollar-sized dollops; cook until lightly golden brown, about 3 minutes. Turn the pancakes over and cook an additional 2 minutes.
- To serve, sprinkle with confectioners' sugar and drizzle with lemon juice. Serve with lemon wedges.
Nutrition Facts : Calories 288 calories, Carbohydrate 11.3 g, Cholesterol 160.7 mg, Fat 24.4 g, Fiber 0.7 g, Protein 8 g, SaturatedFat 14.5 g, Sodium 217.8 mg, Sugar 5.8 g
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Arsalan Osman
[email protected]Overall, I was disappointed with this recipe.
Chebet Shamira
[email protected]I would not recommend this recipe.
Abdallah Osman
[email protected]The pancakes didn't have much flavor.
Bikash Shahi
[email protected]The pancakes were too thick and doughy.
Jessica Stephen
[email protected]I would have liked the pancakes to be a bit fluffier.
SM Tanjid
[email protected]The pancakes were a bit dry, but the cheesecake filling was delicious.
Dan Davis
[email protected]I found the recipe to be a bit confusing and the pancakes didn't turn out as expected.
Carlos Rios
[email protected]These pancakes were a bit too tangy for my taste, but my husband loved them.
Anushree Shrestha
[email protected]I was pleasantly surprised by how easy these pancakes were to make. They're definitely a keeper!
SHEHZOO GAMER
[email protected]These pancakes are a must-try for any lemon lover. They're the perfect balance of sweet and tangy.
Tony Evidence
[email protected]I highly recommend these lemon cheesecake pancakes. They're the perfect breakfast or brunch dish.
Kanishka Kithmal
[email protected]I can't wait to make these pancakes again. They're so easy to make and they taste incredible.
HR Hasin
[email protected]Yum! These pancakes were so good, I ate them all in one sitting.
lincoln kollie
[email protected]These pancakes were a hit with my family! They loved the unique flavor and the fluffy texture.
Babys Mom
[email protected]I love the combination of lemon and cheesecake. These pancakes are the perfect way to indulge my sweet tooth.
Muhammad Rafique Lashari
[email protected]These pancakes are the perfect way to start a special day. They're light, fluffy, and bursting with flavor.
Md Neyen Mia
[email protected]I followed the recipe exactly and the pancakes turned out perfect! They were so easy to make and tasted even better than I expected.
Nasrr Ali
[email protected]I'm not usually a big fan of pancakes, but these were amazing! The lemon flavor really shines through, and the cheesecake filling is to die for.
Vusi Willemse
[email protected]These lemon cheesecake pancakes were an absolute delight! The combination of sweet and tangy was perfect, and the pancakes were incredibly fluffy and light.