ROMEO'S SIGHS AND JULIET'S KISSES
Provided by Tracey Zabar
Categories Cookies Chocolate Dessert Bake Valentine's Day Wedding Anniversary Birthday Engagement Party Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield sandwich cookies.
Number Of Ingredients 15
Steps:
- Romeo's Sighs
- Preheat the oven to 350°F. Line two half-sheet pans with parchment paper.
- In the bowl of a stand mixer fitted with the paddle attachment, cream the butter and sugar. Add the almond extract. Add the salt and flour, beating just until each addition is incorporated.
- Drop by rounded teaspoonfuls onto one of the prepared pans. Set aside until you prepare Juliet's Kisses.
- Juliet's Kisses
- In the bowl of a stand mixer fitted with the paddle attachment, cream the butter and sugar. Add the vanilla. Add the salt, flour, and cocoa powder, beating until each addition is incorporated.
- Drop by level teaspoonfuls onto the second prepared pan. (These cookies spread more than the Romeos.)
- Place the pan of the Romeos and the pan of Juliets in the center of the oven. Bake 8 to 10 minutes, or until the Romeos just start to brown at the edges. Cool completely on wire racks.
- Filling
- Spread the filling onto the flat side of a Romeo and sandwich together with a Juliet. Repeat this process with the remaining cookies.
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Nashwa Sadek
[email protected]I can't wait to try this recipe! It looks so delicious.
Sali Adam
[email protected]These cookies are a great way to use up leftover jam or jelly. I love that I can customize them to my own taste.
Ewaoluwa Sophie Agbogun
[email protected]I've been making these cookies for years and they're always a hit. They're the perfect combination of sweet and salty.
Saksla Sakala
[email protected]I was hesitant to try this recipe because I'm not a big fan of peanut butter, but I'm so glad I did. These cookies are amazing! The peanut butter flavor is subtle and the cookies are perfectly chewy.
Barbie Zulu
[email protected]I've made these cookies for my friends and family and they all rave about them. They're a great gift for any occasion.
Muhammad Nasim Khan
[email protected]These cookies are so easy to make, even my kids can help. They love making them and they love eating them even more!
Kainno Official
[email protected]I've tried many cookie recipes, but this one is by far the best. The cookies are always perfect and they taste incredible.
Zahra Arabi
[email protected]I'm not a big fan of cookies, but these are amazing! I can't get enough of them.
Yousif Hafeezi
[email protected]These are my go-to cookies for any occasion. They're always a hit!
chevy Luv
[email protected]I love these cookies! They're so easy to make and they always turn out perfect.
johnny odike
[email protected]So delicious! I couldn't resist eating the whole batch in one sitting.
Ja-Terrious Bass
[email protected]These are the best cookies ever! I made them for my family and they loved them. The combination of the sweet cookie and the tart filling is perfect.
Yani Carabuena
[email protected]I've made these cookies several times now and they are always a favorite. They're so easy to make and they taste amazing. I love that I can use any kind of jam or jelly I want.
Arinanye John
[email protected]This is a great recipe for a quick and easy dessert. The cookies are crispy and the filling is creamy and smooth. I made them for a party and they were a hit!
mailk Ejaz
[email protected]Absolutely divine! The combination of sweet and savory flavors is simply irresistible. I followed the recipe to the letter and the dish turned out perfectly. My guests were raving about it.