ROSEMARY & SEA SALT ROASTED CHICKPEAS
These roasted chickpeas are crunchy, salty, and oh-so addicting. They're also easy and healthy - pretty much a win all around.
Provided by Kare for Kitchen Treaty
Time 35m
Number Of Ingredients 4
Steps:
- Preheat oven to 400˚ F.
- Drain and rinse chickpeas. Spread a layer of paper towels on a rimmed baking sheet and spread the chickpeas on top. Blot the top with more paper towels until the chickpeas are relatively dry.
- Place the dried chickpeas in a medium bowl. Drizzle in the olive oil and toss gently with a large spoon. Sprinkle on the rosemary and sea salt. Toss again.
- Spread chickpeas on baking sheet in a single layer.
- Bake 30 - 40 minutes, stirring halfway through, until golden brown and crunchy.
- Add additional sea salt to taste. Serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mayah Nambaale
[email protected]I'm allergic to chickpeas, but I'm sure these are delicious.
uhris thomas
[email protected]These chickpeas are a great base for a salad or soup.
Mukudzei Lebese
[email protected]I followed the recipe exactly but my chickpeas didn't turn out crispy. Maybe I didn't cook them long enough.
Cathrine Thobela
[email protected]These chickpeas are a little too salty for my taste.
Faruk Miah
[email protected]I made these chickpeas for a party and they were a huge hit! Everyone loved them.
Anusha Nilukshi
[email protected]These chickpeas are a great way to get your daily dose of protein and fiber.
Abigail Ruiz
[email protected]I love how easy these chickpeas are to make. I just threw them in the oven and forgot about them until they were done.
Gasimu Momoh
[email protected]These chickpeas are the perfect snack! They're crunchy, flavorful, and healthy.
Md Asraf
[email protected]I'm not usually a fan of chickpeas, but these are so good! The rosemary and sea salt give them a really nice flavor.
Luoquoi Kamara
[email protected]These chickpeas are amazing! They're crispy on the outside and fluffy on the inside, with a delicious rosemary and sea salt flavor. I love that they're a healthy snack, too.