ROTISSERIE CHICKEN CHILI
Delicious chili made with rotisserie chicken and white beans. Serve with tortilla chips and sour cream. Freezes great!
Provided by Angela Boyles
Time 4h20m
Yield 8
Number Of Ingredients 12
Steps:
- Heat oil in a skillet over medium-high heat. Saute onion in the hot oil until soft, about 5 minutes. Remove from heat. Add 1 can of beans and smash into the onion using a potato masher.
- Transfer onion mixture to the bottom of a slow cooker and add remaining beans, chicken broth, shredded chicken, tomatoes, chiles, garlic, cumin, oregano, and cayenne.
- Cover and cook on High until reduced and thickened, about 4 hours. Garnish with Monterey Jack cheese.
Nutrition Facts : Calories 475.4 calories, Carbohydrate 39.5 g, Cholesterol 80.2 mg, Fat 18.6 g, Fiber 9.1 g, Protein 37.2 g, SaturatedFat 6.4 g, Sodium 899.5 mg, Sugar 3.2 g
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Valerie Graddy
[email protected]This chili is a budget-friendly meal.
The_true_nderue daved_q
[email protected]This chili is a great way to use up leftover rotisserie chicken.
Hane Kan
[email protected]This chili is so easy to make.
Felicia Yeboah
[email protected]This chili is perfect for a cold winter day.
Abdullah Ahesan
[email protected]I'm going to make this chili for my next party.
Dimakatso Leboela
[email protected]This chili looks delicious!
Aaron Belle Jr
[email protected]I can't wait to try this chili!
Md ArmanHasnaarifullha
[email protected]This chili is a must-try for any chili lover.
farah zeeshan
[email protected]I'll definitely be making this chili again.
Ahmed Ashik
[email protected]This chili is the best chili I've ever had!
Trishanie Simpson
[email protected]I made this chili for a party and it was a huge success. Everyone loved it!
denny iverson
[email protected]This chili is a great way to use up leftover rotisserie chicken. It's also a very budget-friendly meal.
Moumita Rahman
[email protected]This chili is so easy to make, and it's packed with flavor. I love that I can just throw everything in the slow cooker and let it cook all day.
Sam Bish
[email protected]This chili is the perfect comfort food for a cold winter day. It's hearty, filling, and absolutely delicious.
Bec Kearns
[email protected]I'm not a huge fan of chili, but this rotisserie chicken chili was really good! The chicken was tender and flavorful, and the chili had just the right amount of spice.
Kimera David
[email protected]This rotisserie chicken chili was a hit with my family! It was so easy to make and the flavor was amazing. I especially loved the addition of the cornbread dumplings.