SALAMI ROLL UPS
Categories Pepper Pork No-Cook Quick & Easy
Yield Ingredients makes approximately 100+ Roll Ups
Number Of Ingredients 5
Steps:
- Take a piece of sliced Salami and cut approximately 1/4 inch by 1/4 inch piece (1-2 inch long) of cream cheese to lay in center of salami slice. Lay a waxed pepper or olive on top of cream cheese and fold one side of salami up to meet other side (slightly overlaying), and hold together with a toothpick. This is a HUGE hit with the guests at ANY kind of party. They are easy for guests to grab, and believe me, they will!!!
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Leticia Obeng
[email protected]These are the perfect finger food for any party.
Farhan Ishtiaq
[email protected]I've made these salami roll-ups with different types of meat and they're always delicious. I especially like them with a turkey or chicken.
BK Sohel Khan
[email protected]These are a great way to use up leftover ham.
Nkululeko Blose
[email protected]I love that these salami roll-ups can be served warm or cold.
Amabibi Emmanuella
[email protected]These are the perfect appetizer for any holiday party.
Sulmaisnotpretty
[email protected]I've made these salami roll-ups with different types of bread and they're always delicious. I especially like them with a rye bread.
Abril Mendez
[email protected]These are a great way to sneak some veggies into your kids' diet.
Musthafa Musthafa
[email protected]I love these salami roll-ups! They're the perfect combination of salty and sweet.
Allisson Arn
[email protected]These salami roll-ups are the perfect party appetizer. They're easy to make, delicious, and always a crowd-pleaser.
L Lawliet
[email protected]These are so easy to make, even my kids can help.
Lesego Moremi
[email protected]I've made these salami roll-ups with different types of cream cheese and they're always delicious. I especially like them with a chive and onion cream cheese.
Joackim Musafiri
[email protected]These are a great way to use up leftover salami.
Daniella Alex
[email protected]I love that these salami roll-ups can be made ahead of time, making them perfect for busy weeknights.
Hassan Hammad
[email protected]These are the perfect finger food for any party.
Op Emon
[email protected]I've made these salami roll-ups several times and they're always a hit. They're so versatile, you can use any type of cheese or filling you like.
Susan Siwakoti
[email protected]These are so easy to make and they're always a crowd-pleaser.
Koble Christy
[email protected]I love these salami roll-ups! They're the perfect appetizer for any party or gathering.
MD Nazmul Nazmul
[email protected]These salami roll-ups were a huge hit at my last party! They're so easy to make and they look so impressive.