I put this together one day, wanting tacos, but I did not want ground beef. It is fast to make, as no slow cooker is needed. Serve warmed as a substitute for ground beef in tacos, and serve in a taco shell, with lettuce, tomatoes, cheese, or other favorite toppings.
Provided by Holiday Baker
Categories World Cuisine Recipes Latin American Mexican
Time 40m
Yield 3
Number Of Ingredients 6
Steps:
- Place chicken breasts into a saucepan and pour in enough water to cover. Place over medium heat, bring to a boil, and simmer until chicken meat is no longer pink, 10 to 12 minutes.
- Transfer chicken breasts to a bowl, allow to cool, and shred the chicken meat with 2 forks.
- Heat vegetable oil in a small non-stick saucepan over medium heat, and cook and stir onion until translucent, 2 to 3 minutes.
- Mix in the shredded chicken, cumin, chili powder, and tomato sauce; bring to a boil.
- Reduce heat to low and simmer until chicken is hot and the flavors have blended, about 3 minutes.
Nutrition Facts : Calories 188.3 calories, Carbohydrate 1.7 g, Cholesterol 78 mg, Fat 6.3 g, Fiber 0.5 g, Protein 29.8 g, SaturatedFat 1.4 g, Sodium 174.9 mg, Sugar 1 g
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ROSA LOPEZ
[email protected]This recipe is a great way to get your kids to eat chicken. The chicken was tender and flavorful, and the sauce was sweet and tangy. My kids loved it!
Lala hathaway
[email protected]This recipe was a lifesaver! I was short on time and this recipe was so easy to make. The chicken was delicious and the sauce was flavorful. I will definitely be making this again.
Iqrar Mehdi
[email protected]I made this recipe for my friends and they loved it! The chicken was so tender and the flavor was amazing. I will definitely be making this again.
Amy Cavada
[email protected]This recipe is a great way to use up leftover chicken. The chicken was moist and flavorful, and the sauce was delicious. I served it with rice and beans, and it was a hit with my family.
SM YEASIN
[email protected]I loved this recipe! The chicken was so juicy and tender, and the sauce was flavorful. I served it with rice and beans, and it was a hit with my family.
Tutie Faith
[email protected]This recipe was easy to follow and the results were delicious! The chicken was moist and flavorful, and the sauce was perfect.
Isha Javaid
[email protected]I used this recipe to make tacos for my family and they were a hit! The chicken was tender and flavorful, and the sauce was the perfect amount of spicy. I will definitely be making this again.
brain playz
[email protected]I made this for my friends and they loved it! The chicken was so moist and tender. I will definitely be making this again.
Tare Abu
[email protected]This recipe is a keeper! The chicken was tender and juicy, and the sauce was flavorful. I served it with rice and beans, and it was a hit with my family.
Faheem Magsi
[email protected]I followed the recipe exactly and the chicken turned out dry and bland. I'm not sure what went wrong.
King Tshepzin
[email protected]This recipe was so easy to follow and the results were amazing! The chicken was perfectly cooked and the flavor was on point. I will definitely be making this again and again.
Chandon Sarkaer
[email protected]I made this last night and it was delicious! My family loved it. The chicken was moist and juicy, and the sauce was flavorful. I will definitely be making this again.
David Ndah
[email protected]This shredded chicken taco filling was a hit! The chicken was so tender and flavorful. I loved that I could use my slow cooker, which made it a really easy meal to prepare. I will definitely be making this again!