SEMISWEET CHOCOLATE ICING

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Semisweet Chocolate Icing image

This is the icing for the Vanilla-Fudge Marble Cake recipe #45104. Don't have the golden syrup? Well if you must, you can try substituting it with 2 parts light corn syrup and 1 part molasses or equal parts of honey and light corn syrup.

Provided by Charlotte J

Categories     Dessert

Time 15m

Yield 1 batch of icing

Number Of Ingredients 4

1/2 cup semisweet chocolate piece
2 tablespoons butter
1 tablespoon golden syrup
1/2 teaspoon vanilla

Steps:

  • Combine all ingredients together in a small saucepan.
  • Heat over low heat, stirring until chocolate melts and mixture is smooth.
  • Use immediately to top the Vanilla-Fudge Marble Cake recipe #45104.

Becca Perkins
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This icing is delicious and easy to make. I used it to frost a chocolate cake and it was a big hit with my family and friends.


Jesse Batchoo
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I've made this icing several times and it's always a hit. It's the perfect topping for a chocolate cake or cupcake.


Ahmed Jani
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This is the best chocolate icing recipe I've ever tried. It's so easy to make and it always turns out perfect. I love that it's not too sweet and has a rich chocolate flavor.


Jam Sidieq
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This icing is delicious! I made it for a chocolate cake and it was the perfect finishing touch. The icing was so smooth and creamy, and it had the perfect amount of sweetness.


Israel Yabsra
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I love how rich and chocolatey this icing is. It's the perfect topping for a chocolate cake or cupcake.


jack martin
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This icing is so easy to make and it tastes delicious. I used it to frost a chocolate cake and it was a huge success. Everyone loved it!


Krizal shrestha
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I followed the recipe exactly and my icing turned out perfectly. It was the perfect consistency and tasted amazing. I will definitely be making this again.


Thobeka Mnisi
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This is the best chocolate icing I've ever had! It's so smooth and creamy, and it has the perfect amount of sweetness. I will definitely be making this again and again.


Mjunaid Johnybhai
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I've made this icing several times and it always turns out perfect. It's so versatile and can be used on so many different desserts. I love that it's not too sweet and has a rich chocolate flavor.


Shanton Lowe
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This semisweet chocolate icing is the perfect balance of rich and sweet. It's so easy to make and comes together in just a few minutes. I used it to frost a chocolate cake and it was a huge hit! The icing was also delicious on top of ice cream and co


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