My mom came across this recipe and made it about 15-20 years ago. We've been making it ever since. It's a simple and good salad.
Provided by crispychick
Categories Vegetable
Time 15m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- In a small saucepan of boiling water, add garlic and boil for 10 minutes.
- Drain.
- In a large salad bowl, mash garlic and salt into a paste and whisk in mustard and vinegar.
- Add oil in a stream, still whisking.
- Add romain and toss.
- Top with pine nuts, parmesan, and freshly ground black pepper.
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Arfin Ahmed
[email protected]Overall, this salad is a good starting point, but it needs some tweaking to make it really great.
Renee Wilkinson
[email protected]I found the recipe to be a bit confusing. I'm not sure if I did something wrong, but the salad didn't turn out as expected.
Chamour Youssef
[email protected]This salad is not very filling. I would not recommend it as a main course.
Nizam ali Bukero
[email protected]The dressing was a little too oily for my liking. I would have preferred a lighter vinaigrette.
Louis Lategan
[email protected]This salad is a bit too simple for my taste. I would have liked to see some more ingredients, like cherry tomatoes or croutons.
Grietie Bronkhorst
[email protected]I added some crumbled bacon to the salad for extra flavor. It was a great addition!
Shahid Gohar
[email protected]This salad is a great way to use up leftover romaine lettuce. It's also a healthy and delicious side dish for grilled chicken or fish.
Maroof Saad
[email protected]I'm not usually a fan of romaine lettuce, but this salad changed my mind. The dressing was so good that it made the lettuce taste amazing.
AJAX FF
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the light and flavorful dressing.
Elvilah Imbali
[email protected]The recipe was easy to follow and the salad came together in just a few minutes. I loved the bright flavor of the lemon in the vinaigrette.
Basel Gideon
[email protected]This shredded romaine salad with garlic vinaigrette was a delightful and refreshing dish. The combination of crisp romaine lettuce, tangy vinaigrette, and savory Parmesan cheese was perfect.