SHRIMP PATTIES

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Shrimp Patties image

This is one of my hometown favorites. I have never cooked as much as I do now and this seems to be one of the most I have been requested to cook for family and friends. I hope it becomes one of your favorites too. Enjoy...

Provided by Therese Cruz-Blas

Categories     Other Side Dishes

Time 1h15m

Number Of Ingredients 13

2 lb uncooked shrimp, peeled and deveined
3/4 pkg frozen corn
1 1/2 pkg frozen peas and carrots
1/2 c diced bell peppers
1/4 c diced onions
3 clove garlic, minced
1 can(s) carnation milk
3 eggs
1/2 c beer, not lite
2 1/4 c all purpose flour, to right consistency
1 1/2 Tbsp baking powder
salt and pepper, to taste
cooking oil

Steps:

  • 1. Preheat cooking oil in pan on medium high heat. Peel and devein shrimp then mince or chop into pieces; place into a bowl and add onions, garlic, salt and pepper to taste.
  • 2. Place frozen corn, peas and carrots in a strainer and rinse off with water; drain and set aside (should not be frozen when placed into bowl). Dice bell peppers and put it into the bowl of shrimp; add thawed vegetables and mix altogether.
  • 3. Add carnation milk, eggs and beer into bowl mixture. Mix all ingredients and then add baking powder and gradually add your flour. The consistency should be somewhat thick. Add salt and pepper if needed.
  • 4. Once oil is preheated, turn to medium heat(so patties will not burn). Using two tablespoons, carefully drop a spoonful into heated oil to test consistency. Shrimp patties should be done when golden brown and cooked inside. Set on paper towel to drain and continue cooking with heat inside.

Enamul Islam
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I followed the recipe exactly and the shrimp patties turned out great! They were crispy on the outside and tender on the inside. I served them with tartar sauce and lemon wedges, and they were a hit with my family.


Mustakim Shak
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These shrimp patties were a bit bland for my taste. I think I would add more seasoning next time.


Horlha Phade
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I've made these shrimp patties several times now and they are always a hit. They are so easy to make and they taste amazing. I love that I can use different seasonings to change up the flavor.


DarK anGEl Snipes
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These shrimp patties were easy to make and they taste delicious! I used a combination of panko and regular breadcrumbs and they gave the patties a nice crunch. I also added a bit of Old Bay seasoning to the mixture for extra flavor.


Muhammad Mudassir
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I followed the recipe exactly and the shrimp patties turned out great! They were crispy on the outside and tender on the inside. I served them with tartar sauce and lemon wedges, and they were a hit with my family.


Abdul waqas
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These shrimp patties were a bit bland for my taste. I think I would add more seasoning next time.


Alvi
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I've made these shrimp patties several times now and they are always a hit. They are so easy to make and they taste amazing. I love that I can use different seasonings to change up the flavor.


den devvon
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These shrimp patties were easy to make and they taste delicious! I used a combination of panko and regular breadcrumbs and they gave the patties a nice crunch. I also added a bit of Old Bay seasoning to the mixture for extra flavor.


Mariam Otto
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I followed the recipe exactly and the shrimp patties turned out great! They were crispy on the outside and tender on the inside. I served them with tartar sauce and lemon wedges, and they were a hit with my family.


Joseph Snell
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These shrimp patties were a bit bland for my taste. I think I would add more seasoning next time.


Ghamad Shere
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I've made these shrimp patties several times now and they are always a hit. They are so easy to make and they taste amazing. I love that I can use different seasonings to change up the flavor.


Buyiswa Msikinya
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These shrimp patties were easy to make and they taste delicious! I used a combination of panko and regular breadcrumbs and they gave the patties a nice crunch. I also added a bit of Old Bay seasoning to the mixture for extra flavor.


Nabushuwu Joyce
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I followed the recipe exactly and the shrimp patties turned out great! They were crispy on the outside and tender on the inside. I served them with tartar sauce and lemon wedges, and they were a hit with my family.


Lucky Ali Official
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These shrimp patties were a bit bland for my taste. I think I would add more seasoning next time.


FF punk ᗩנ
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I've made these shrimp patties several times now and they are always a hit. They are so easy to make and they taste amazing. I love that I can use different seasonings to change up the flavor.


Sadaqat Jutt
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These shrimp patties were easy to make and turned out great! I used panko breadcrumbs instead of regular breadcrumbs and they gave the patties a nice crunch. I also added a bit of Old Bay seasoning to the mixture for extra flavor.


Sazzadur Rahman Dipu
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I made these shrimp patties last night and they were so good! The flavor was amazing and they were cooked to perfection. I will definitely be making these again.


Agne Kur
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These shrimp patties were absolutely delicious! I followed the recipe exactly and they turned out perfectly. The patties were golden brown and crispy on the outside, and the shrimp were tender and juicy on the inside. I served them with tartar sauce


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