SILVER DOLLAR PANCAKE AND SAUSAGE SANDWICHES
Sandwiches ready in 20 minutes! Pancakes filled with sausage patties and cheese gives you hearty breakfast, served with syrup.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 20m
Yield 8
Number Of Ingredients 7
Steps:
- In medium bowl, stir Bisquick mix, milk, egg and oil until blended.
- Heat griddle or skillet over medium heat or to 375°F. Grease griddle with additional vegetable oil if necessary (or spray with cooking spray before heating). For each pancake, use about 1 tablespoon batter. Cook pancakes until bubbly on top, puffed and dry around edges. Turn and cook other sides until golden brown. Keep warm.
- In same skillet, heat sausage patties about 3 minutes. Turn; top each patty with 2 cheese quarters. Cook 3 to 4 minutes longer or until thoroughly heated and cheese is melted.
- To serve, place 1 cheese-topped sausage patty on each of 8 pancakes; top each with second pancake. Serve with syrup.
Nutrition Facts : Calories 720, Carbohydrate 75 g, Cholesterol 125 mg, Fat 5 1/2, Fiber 0 g, Protein 19 g, SaturatedFat 14 g, ServingSize 1 Serving, Sodium 1020 mg, Sugar 51 g, TransFat 1 1/2 g
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Yadav Avash
[email protected]Yum!
MR JERRY GH
[email protected]I wasn't sure how these would turn out, but I was pleasantly surprised. The pancakes were fluffy and the sausage was cooked to perfection. I'll definitely be making these again.
Jennifer East
[email protected]These sandwiches are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and just pop them in the oven when I'm ready to eat.
Garrett R
[email protected]I've made these sandwiches several times and they're always a hit. The pancakes are light and fluffy, and the sausage is perfectly seasoned.
Generation Club
[email protected]I made these for my husband and he loved them! He said they were the best pancakes he's ever had.
Olagunju Mathew
[email protected]I'm not a big fan of sausage, so I used bacon instead. It turned out great!
Wisdom Songs
[email protected]These sandwiches are the perfect breakfast for a busy morning. They're quick and easy to make, and they're always a hit with my kids.
URANBINDER Uranbinder
[email protected]The pancakes were a little too thick for my taste, but the flavor was great. I'll try making them thinner next time.
Mohamad Khan
[email protected]I followed the recipe exactly and the pancakes turned out terrible. They were dry and tasteless. I would not recommend this recipe.
Santo Modol
[email protected]OMG! So good!
jennie
[email protected]These silver dollar pancake and sausage sandwiches were a hit with my family! The pancakes were fluffy and the sausage was cooked to perfection. The maple syrup added the perfect touch of sweetness. I will definitely be making these again.