My husband got this recipe from a co-worker and insisted I try it. Boy, am I glad I did! It's easy and tastes great... my favorite combination of recipe attributes!
Provided by jenpalombi
Categories Dessert
Time 40m
Yield 18 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350.
- Mix together cake mix, eggs and pudding.
- Pour batter into 9x13 greased pan and sprinkle with brown sugar and butterscotch chips.
- Bake 30-40 minutes, or until a toothpick inserted in the middle comes out clean.
Nutrition Facts : Calories 249.1, Fat 8.9, SaturatedFat 4.9, Cholesterol 21.2, Sodium 214.2, Carbohydrate 40.2, Fiber 0.3, Sugar 30.1, Protein 2.4
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Jean Williams
[email protected]I followed the recipe exactly and my cake turned out dry and crumbly. I'm not sure what I did wrong.
Zamutho Siphesihle
[email protected]This cake is a little too sweet for my taste, but it's still very good. I would recommend reducing the amount of sugar in the recipe by about 1/4 cup.
Zohaib Noondani
[email protected]I've made this cake several times and it always turns out perfectly. It's my go-to recipe for a delicious and easy dessert.
Adamari Betancourt
[email protected]This is the perfect cake to take to a potluck or party. It's always a hit.
Farxan Mahad
[email protected]I made this cake for a bake sale and it sold out in minutes! Everyone loved it.
fatema tasnim
[email protected]This cake is so easy to make, even a beginner baker can do it. I highly recommend it.
Khowla Asim
[email protected]I'm not usually a fan of butterscotch, but this cake changed my mind. It's so moist and flavorful, I couldn't get enough of it.
Erin Boone
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Yeboah Harry
[email protected]This cake is absolutely delicious! The butterscotch flavor is amazing and the frosting is to die for. I will definitely be making this again.
Gayan Madusha
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's the perfect cake for any occasion.
Basra Ahmed
[email protected]This is my new favorite cake recipe! It's so easy to make and always turns out perfectly. I love the way the butterscotch chips melt in the batter, creating pockets of gooey goodness.
Debbi Latham
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved the rich, buttery flavor and the gooey frosting. It was gone in no time.
Syed Abdullah Shah
[email protected]This butterscotch cake is a real winner! It's incredibly moist and flavorful, with a perfect balance of sweetness and richness. The frosting is the perfect complement, adding a creamy and decadent touch. I highly recommend this recipe to anyone looki