SIMPLY THE BEST BREAD PUDDING
This is by far the easiest and most delicious bread pudding I have ever encountered. People swoon at the first bite and beg me for the recipe. The quality of your ingredients is crucial to the success of this recipe. Be sure to use a good, bakery-quality Challah bread, and do not make low-fat substitutions for the milk and cream. If you cannot find Challah, substitute it with another slightly-sweet egg bread, like Hawaiian bread. Use only homemade or bakery bread.
Provided by DangerBun
Categories Dessert
Time 1h25m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Butter a 13 x 9 x 2 dish.
- In a separate bowl, combine all ingredients except bread and raisins/cherries.
- Mix until eggs are well incorporated.
- Add bread cubes and raisins/cherries and mix until combined.
- Pour all into dish.
- Refrigerate a minimum of 2 hours, up to overnight (longer won't hurt).
- Bake at 350F for 1 hour, 15 minutes.
- Serve warm or at room temperature with sweetened real whipped cream.
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Blake Norris
[email protected]This bread pudding is delicious! I made it for my family last night, and they all loved it. It's a great way to use up leftover bread, and it's so easy to make. I will definitely be making this again.
Madelyn Baldwin
[email protected]I've tried many bread pudding recipes over the years, but this one is by far the best. It's so simple to make, and it always turns out perfectly. The bread pudding is moist and flavorful, and the cinnamon-sugar topping is the perfect finishing touch.
Manjula Devi
[email protected]This bread pudding is a winner! It's easy to make, and it's always a hit with my family and friends. I love the combination of the bread, the custard, and the cinnamon-sugar topping. It's the perfect dessert for any occasion.
Namuli Zula
[email protected]I made this bread pudding for my family last night, and it was a hit! It was so easy to make, and it turned out so moist and delicious. I will definitely be making this again.
Paul Jamison
[email protected]This bread pudding is amazing! I've made it several times now, and it always turns out perfectly. It's the perfect dessert for any occasion. I highly recommend this recipe!
Pawan Adhikari
[email protected]I made this bread pudding for a potluck last weekend, and it was a huge hit! Everyone loved it. It's a really easy recipe to follow, and the bread pudding turned out so moist and flavorful. I will definitely be making this again.
Todd Hosterman
[email protected]This bread pudding is delicious! I made it for my family last night, and they all loved it. It's a great way to use up leftover bread, and it's so easy to make. I will definitely be making this again.
Jisun khan
[email protected]I've tried many bread pudding recipes over the years, but this one is by far the best. It's so simple to make, and it always turns out perfectly. The bread pudding is moist and flavorful, and the cinnamon-sugar topping is the perfect finishing touch.
Divvyman Kev
[email protected]This bread pudding is a winner! It's easy to make, and it's always a hit with my family and friends. I love the combination of the bread, the custard, and the cinnamon-sugar topping. It's the perfect dessert for any occasion.
HeadShotter
[email protected]I made this bread pudding for my family last weekend, and they loved it! It was so easy to make, and it turned out so moist and delicious. I will definitely be making this again.
Malik Muhammad Aslam Barvi
[email protected]This bread pudding is fantastic! I've made it several times now, and it always turns out perfectly. It's moist and flavorful, and the cinnamon-sugar topping is the perfect finishing touch. I highly recommend this recipe!