SLOPPY CHEESESTEAKS
Sloppy joes are a favorite go-to dish for busy families, and my spin with melty provolone, green pepper and onions makes for a fun, unexpected twist on a classic! - Mandy Rivers, Lexington, South Carolina
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 6 sandwiches.
Number Of Ingredients 9
Steps:
- Preheat broiler. In a large skillet, cook and crumble beef with pepper and onion over medium-high heat until no longer pink, 5-7 minutes; drain. Stir in seasonings., Cut rolls horizontally in half. Place bottoms on a baking sheet; broil 3-4 in. from heat until toasted, about 30 seconds. Top with beef mixture, then with cheese. Broil until cheese is melted, 45-60 seconds., Place roll tops on a baking sheet; broil 3-4 in. from heat until toasted, about 30 seconds. If desired, spread with mayonnaise. Close sandwiches. Freeze option: Freeze cooled beef mixture in freezer containers. To use, partially thaw in refrigerator overnight. Microwave, covered, on high in a microwave-safe dish until heated through, stirring occasionally. Prepare sandwiches as directed.
Nutrition Facts : Calories 417 calories, Fat 19g fat (9g saturated fat), Cholesterol 66mg cholesterol, Sodium 798mg sodium, Carbohydrate 34g carbohydrate (2g sugars, Fiber 2g fiber), Protein 27g protein.
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Cal Cone
[email protected]These sloppy cheesesteaks were easy to make and turned out great! The meat was cooked perfectly and the cheese was melted and gooey. The bread was also soft and fluffy. I will definitely be making these again.
Seleman Swengere
[email protected]I'm not a big fan of sloppy joes, but these sloppy cheesesteaks were really good! The meat was tender and flavorful, and the cheese sauce was creamy and cheesy. I would definitely make these again.
blessing owhiri
[email protected]These sloppy cheesesteaks were amazing! The meat was so tender and flavorful, and the cheese was perfectly melted. The bread was also soft and fluffy. I will definitely be making these again and again.
Abdul Yunus
[email protected]These sloppy cheesesteaks were a bit bland for my taste. I think I would add more seasoning next time. The cheese was also a bit too gooey for my liking. Overall, they were okay, but I wouldn't make them again.
Anclla Andrew
[email protected]I made these sloppy cheesesteaks with ground turkey instead of beef and they were still delicious! The turkey was lean and healthy, and the overall flavor was great. I will definitely be making these again.
Amadi Johnson
[email protected]These sloppy cheesesteaks were a bit too sloppy for my taste, but they were still good. I think I would use less liquid next time. The flavor was great though, and the cheese was perfectly melted.
Nigel Thiongo
[email protected]I made these sloppy cheesesteaks for a party and they were a huge hit! Everyone loved them. I especially liked the addition of the green peppers and onions, which gave them a nice crunch and flavor.
Anansi Bk
[email protected]These sloppy cheesesteaks were easy to make and turned out great! The meat was cooked perfectly and the cheese was melted and gooey. The bread was also soft and fluffy. I will definitely be making these again.
fuzzy buzzyman
[email protected]I'm not a big fan of sloppy joes, but these sloppy cheesesteaks were really good! The meat was tender and flavorful, and the cheese sauce was creamy and cheesy. I would definitely make these again.
Rinkon Dey
[email protected]These sloppy cheesesteaks were amazing! The meat was so tender and flavorful, and the cheese was perfectly melted. The bread was also soft and fluffy. I will definitely be making these again and again.
Goodboy_Gstarla victor
[email protected]These sloppy cheesesteaks were a bit bland for my taste. I think I would add more seasoning next time. The cheese was also a bit too gooey for my liking. Overall, they were okay, but I wouldn't make them again.
Travis Stinson
[email protected]I made these sloppy cheesesteaks with ground turkey instead of beef and they were still delicious! The turkey was lean and healthy, and the overall flavor was great. I will definitely be making these again.
iDreamify
[email protected]These sloppy cheesesteaks were a bit too sloppy for my taste, but they were still good. I think I would use less liquid next time. The flavor was great though, and the cheese was perfectly melted.
Heba Noor
[email protected]I followed the recipe exactly and the sloppy cheesesteaks turned out perfectly! The meat was tender and juicy, the cheese was melted and gooey, and the bread was soft and fluffy. I will definitely be making these again.
Sara Khiat
[email protected]These sloppy cheesesteaks were easy to make and turned out great! I used a rotisserie chicken instead of ground beef and it worked perfectly. The cheese sauce was also very good. I will definitely be making these again.
Ayesha Tanveer
[email protected]I'm not usually a fan of sloppy joes, but these sloppy cheesesteaks were surprisingly good! The combination of the beef, cheese, and peppers was perfect. I will definitely be making these again.
wael ben moussa
[email protected]I made these sloppy cheesesteaks for a party and they were a huge success! Everyone loved them. I especially liked the addition of the green peppers and onions, which gave them a nice crunch and flavor.
Hamad vlog
[email protected]These sloppy cheesesteaks were a hit with my family! The meat was tender and flavorful, the cheese was gooey and melted perfectly, and the bread was soft and fluffy. I will definitely be making these again.