SLOW-COOKER CHICKEN & BLACK BEAN TACOS
My husband and I love Mexican food and these tacos have become one of our favorite meals. Try setting out the toppings in different bowls on the table so dinner guests and kids can make their own tacos. -Laura Rodriguez, Willoughby, Ohio
Provided by Taste of Home
Categories Dinner
Time 4h35m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a small bowl, combine the first 5 ingredients; stir in seasonings. Place chicken in a 3-qt. slow cooker; add pineapple mixture. Cook, covered, on low 4-5 hours or until chicken is tender., Remove chicken; cool slightly. Shred meat with 2 forks; return to slow cooker. Stir in beans. Cook, covered, on low 15-20 minutes longer or until heated through. Using a slotted spoon, serve chicken mixture in tortillas with toppings.
Nutrition Facts : Calories 387 calories, Fat 12g fat (2g saturated fat), Cholesterol 50mg cholesterol, Sodium 757mg sodium, Carbohydrate 47g carbohydrate (9g sugars, Fiber 3g fiber), Protein 24g protein. Diabetic Exchanges
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Mikey Clarke
[email protected]These tacos are my new favorite recipe! They're so easy to make and they're always a hit with my family and friends.
Queen Esther
[email protected]I made these tacos in my crock pot and they turned out amazing! The chicken was fall-off-the-bone tender.
Therandomised o
[email protected]I'm a vegetarian, so I substituted the chicken for tofu. The tacos were still delicious!
Gary Babcock
[email protected]These tacos are perfect for a weeknight meal. They're quick and easy to make, and they're always a hit with my kids.
Mystic Daydreamer
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always tender and juicy, and the black beans add a great smoky flavor.
Sandra Wages
[email protected]I followed the recipe exactly and the tacos turned out really dry. I'm not sure what went wrong.
N.A.R Bhatti
[email protected]These tacos were a little bland for my taste. I think I'll add some more spices next time.
Mahid Islam
[email protected]I'm always looking for new taco recipes, and this one definitely fits the bill. The chicken and black beans are a great combination.
Rieat Khan
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Shahzaibsheikh sheikh
[email protected]These tacos were easy to make and turned out great! I used canned black beans and they still had a lot of flavor.
Abeda Jacobs
[email protected]I'm not a huge fan of black beans, but I really enjoyed these tacos. The chicken was so moist and flavorful, and the black beans added a nice texture.
Karigaba Emmanuel
[email protected]I made these tacos for a party and they were a huge success! Everyone loved them.
Md Ahad Sarkar
[email protected]These tacos were a hit with my family! The chicken was tender and flavorful, and the black beans added a nice smoky flavor. I will definitely be making this recipe again.