SLOW COOKER CHICKEN POZOLE BLANCO
A great soup for casual entertaining.
Provided by Mazola
Categories Trusted Brands: Recipes and Tips Mazola®
Time 3h20m
Yield 8
Number Of Ingredients 12
Steps:
- Pat chicken dry with paper towels and season with salt and pepper, if desired. Heat oil in a large skillet over medium-high heat. Add chicken and brown lightly, about 2 minutes per side. Transfer chicken to 6-quart slow cooker. Reduce heat to medium and add onions to skillet. Cook for 2 to 3 minutes or until onions begin to soften. Stir in garlic, minced chile and bouillon powder; continue cooking 1 minute. Pour in 1 cup water and stir well. Remove from heat and pour into slow cooker. Add remaining water, hominy, oregano, bay leaf and lime juice.
- Cover and heat for 4 to 6 hours on LOW or 3 to 4 hours on HIGH. The soup is ready when the chicken is tender and can be easily pulled apart. Shred chicken using two forks to pull apart. Ladle soup into bowls and let guests garnish the soup as desired.
Nutrition Facts : Calories 264.4 calories, Carbohydrate 17.5 g, Cholesterol 58.5 mg, Fat 10.3 g, Fiber 3 g, Protein 23.8 g, SaturatedFat 1.8 g, Sodium 909.3 mg, Sugar 2.6 g
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Comfort Edward
[email protected]I love this recipe! The pozole is so flavorful and the chicken is so tender. I will definitely be making this again.
Harish Air
[email protected]This recipe is a must-try! The pozole is so flavorful and the chicken is so tender. I will definitely be making this again.
Usman Muhammed Ali
[email protected]I'm so glad I found this recipe! The pozole is delicious and the chicken is so tender. I will definitely be making this again.
Aliali shahzad
[email protected]This was the best pozole I've ever had! The chicken was so tender and the broth was so flavorful. I will definitely be making this again.
nonhlanhla mpofu
[email protected]This recipe is a keeper! The pozole is so flavorful and the chicken is so tender. I will definitely be making this again.
Rasaq Ibrahim
[email protected]I'm not a big fan of hominy, but I loved this recipe! The pozole was so flavorful and the chicken was so tender. I will definitely be making this again.
GUILLERMO ORELLANA
[email protected]I made this recipe for a party and it was a hit! Everyone loved it. The pozole was flavorful and the chicken was tender. I will definitely be making this again.
wajid hussain
[email protected]This was my first time making pozole and it turned out great! The recipe was easy to follow and the pozole was delicious. I will definitely be making this again.
Al Bachir Khan
[email protected]I love this recipe! The pozole is so flavorful and the chicken is so tender. I will definitely be making this again.
Kemara Moss
[email protected]This recipe is a keeper! The pozole is so flavorful and the chicken is so tender. I will definitely be making this again.
BK Bappy
[email protected]I'm not a big fan of hominy, but I loved this recipe! The pozole was so flavorful and the chicken was so tender. I will definitely be making this again.
Dj terfa
[email protected]I made this recipe for a party and it was a hit! Everyone loved it. The pozole was flavorful and the chicken was tender. I will definitely be making this again.
kijjambu stuart
[email protected]This was my first time making pozole and it turned out great! The recipe was easy to follow and the pozole was delicious. I will definitely be making this again.
orodele kolade
[email protected]I love this recipe! The pozole is so flavorful and the chicken is so tender. I will definitely be making this again.
Jamie Burns
[email protected]This chicken pozole is a delicious and easy-to-make dish that is perfect for a weeknight meal. The hominy and chicken are tender and flavorful, and the broth is rich and flavorful.