This easy crockpot soup is a delicious way to enjoy corned beef dinner leftovers, and it's so quick to put together. Serve this chowder with hot baked rolls or biscuits for a great family meal. From about.com.
Provided by Pinay0618
Categories Chowders
Time 5h5m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In a 4 to 6-quart slow cooker, combine the corned beef, potatoes, cabbage, carrots, onions, chicken broth, and cream of potato soup. Cover and cook on LOW for 4 to 5 hours, stirring about halfway through cooking. Add 1 cup of half-and-half and salt and pepper, to taste. Cover and cook for 25 minutes longer. Add more milk or more half-and-half to thin slightly, if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#course #main-ingredient #preparation #occasion #soups-stews #beef #vegetables #easy #holiday-event #chowders #crock-pot-slow-cooker #st-patricks-day #meat #greens #equipment #3-steps-or-less
You'll also love
Bro Detpol
d_b@aol.comThis chowder is a great way to use up leftover corned beef.
Bianka Stahl
s_bianka@yahoo.comThis chowder is so easy to make. I just threw all the ingredients in my slow cooker and let it cook all day.
kikelomo bukunmi
b_kikelomo@hotmail.frI love the combination of corned beef, cabbage, and potatoes in this chowder.
Philip Söderström
s54@gmail.comThis chowder is so hearty and filling. It's perfect for a cold winter day.
Ruposhi Bangla
ruposhibangla21@yahoo.comThis chowder is a great way to use up leftover corned beef. It's also a great way to get your vegetables in.
Nabina Gole
g_nabina@yahoo.comI've never made corned beef and cabbage chowder before, but this recipe was so easy to follow. The chowder turned out great and my family loved it.
Waheed Gul
g.w17@gmail.comThis chowder is so flavorful and satisfying. I highly recommend it.
Nancy Mukami
nancy-m57@gmail.comI love that this chowder is made with simple, everyday ingredients. It's a great way to use up leftover corned beef.
Birsingh Patal
patalbirsingh@hotmail.comThis chowder is so hearty and filling. It's the perfect comfort food for a cold winter day.
Faaizo Ciise33
ciise33_f@gmail.comI've made this chowder several times and it's always a crowd-pleaser. It's perfect for a potluck or a casual dinner party.
Md Abdullah
am@hotmail.comThis is one of my favorite slow cooker recipes. It's so easy to make and the results are always delicious. I love the combination of corned beef, cabbage, and potatoes.
Kasish jimma
kasishj@gmail.comI made this chowder last night and it was a hit with my family. The flavors are amazing and the beef is so tender. I will definitely be making this again.
Eric Banks
ebanks15@yahoo.comThis corned beef and cabbage chowder is the perfect meal for a cold winter day. It's hearty, filling, and packed with flavor. I love that it's made in the slow cooker, so I can just set it and forget it.