SLOW-COOKER GREEK PORK SANDWICHES
Pork is a tasty variation from lamb in great-tasting gyros topped with garlic mayonnaise.
Provided by Betty Crocker Kitchens
Categories Entree
Time 10h20m
Yield 16
Number Of Ingredients 7
Steps:
- If pork is tied, remove strings or netting. Place pork in 3- to 4-quart slow cooker. Sprinkle with Greek seasoning.
- Cover and cook on low heat setting 8 to 10 hours.
- Meanwhile, mix mayonnaise and garlic in small bowl. Refrigerate until ready to use.
- Remove pork from cooker; place on cutting board. Shred pork, using 2 forks. Return pork to cooker and mix well. Spread 2 tablespoons garlic mayonnaise on each pita fold bread. Top each with 1/4 cup shredded pork, cucumber and tomato.
Nutrition Facts : Calories 340, Carbohydrate 27 g, Cholesterol 45 mg, Fiber 1 g, Protein 17 g, SaturatedFat 4 g, ServingSize 1 Sandwich, Sodium 490 mg
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Urban King
[email protected]I love how easy this recipe is to make. I just throw everything in the slow cooker and let it do its thing.
Angela Morgan
[email protected]This is one of my favorite recipes. The pork is always tender and flavorful, and the tzatziki sauce is the perfect finishing touch.
Helen Picken
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Christiana White
[email protected]I made these sandwiches for a party and they were a hit! Everyone loved them.
GGHC samkot
[email protected]These sandwiches are a great way to use up leftover pork. The pork was tender and juicy, and the tzatziki sauce was delicious.
Lakesha Thomas
[email protected]I'm not a big fan of pork, but these sandwiches were surprisingly good. The pork was tender and flavorful, and the tzatziki sauce was the perfect complement.
Lopez Alvarado
[email protected]These sandwiches are amazing! The pork is so tender and juicy, and the tzatziki sauce is delicious.
eafzal khan
[email protected]I love this recipe! The pork is always so tender and flavorful, and the tzatziki sauce is the perfect finishing touch.
Alpha General David
[email protected]This was my first time making Greek pork sandwiches and they turned out great! The pork was tender and juicy, and the tzatziki sauce was the perfect complement.
Kenzie Craigen
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The pork was so tender and flavorful, and the tzatziki sauce was delicious. I'll definitely be making this again.
Saud Shah
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork is always tender and juicy, and the tzatziki sauce is the perfect finishing touch.
Robert Bennett
[email protected]This recipe is a keeper! The pork was so moist and tender, and the flavors were amazing. I will definitely be making this again.
Sophia Lewis
[email protected]I made this for a party and it was a huge success! Everyone loved the sandwiches and asked for the recipe.
Sahid Sahid
[email protected]These Greek pork sandwiches were a hit! The meat was so tender and flavorful, and the tzatziki sauce was the perfect complement. I'll definitely be making this again.