This recipe is from Cooking.com. I made it in the crockpot since my oven is out of commission at the moment. It was great, everyone loved it. Hope you enjoy it as well. The chipotle peppers give it a great smoky flavor.
Provided by Jolayne Cooper
Categories Casseroles
Time 55m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 400 degrees. Lightly coat 13x9x2-inch baking dish with cooking spray. In large bowl, mix sour cream, soup, chipotles, salt and pepper until well blended. Stir in rice, chicken and cheese. Spoon into baking dish. Bake uncovered in preheated oven 20-25 minutes, until edges of casserole are bubbly. Turn oven to broil setting and lightly brown casserole.
- 2. NOTE: I mixed everything together and cooked in the crockpot for a couple of hours on low, because my oven was not working. Next time I will bake it. I can't imagine it being any better.
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Arif Moholder
[email protected]This casserole is a great way to use up leftover chicken. It's easy to make and very delicious.
alan wooley
[email protected]I followed the recipe exactly and the casserole turned out great. I would definitely recommend this recipe.
Mughal Sad
[email protected]This casserole was a little bland for my taste. I think I would add more spices next time.
DCS Matty
[email protected]I wasn't sure about the smoky flavor, but it was actually really good. I will definitely be making this again.
Lucy Mejias
[email protected]I would definitely make this casserole again. It's a great way to use up leftover chicken.
GAMERS ZONE GFF
[email protected]This casserole was easy to make and very delicious. I used leftover chicken and it turned out great.
KI JENN
[email protected]I'm not a big fan of rice casseroles, but this one was really good. The smoky flavor was really unique and the chicken was very tender.
ZecFox HD
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
David Sensei
[email protected]This casserole was a hit with my family! The chicken was tender and juicy, and the rice was cooked perfectly. The smoky flavor from the bacon and paprika was delicious. I will definitely be making this again.