Make and share this S'mores Cake recipe from Food.com.
Provided by blazeko
Categories Dessert
Time 1h
Yield 15 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 350°. Grease bottom only of rectangular pan, 13 x 9 x 2 inches, with shortening.
- Beat cake mix, cracker crumbs, water, oil and eggs in large bowl with electric mixer on low speed 30 seconds; beat on medium speed 2 minutes. Pour into pan.
- Reserve 1/4 cup hot fudge topping. Drop remaining hot fudge topping by generous tablespoonfuls randomly in 12 to 14 mounds onto batter in pan.
- Bake 40 to 45 minutes or until toothpick inserted in center comes out clean. Run knife around side of pan to loosen cake. Cool 15 minutes.
- Spoon teaspoonfuls of marshmallow creme onto warm cake; carefully spread with knife dipped in hot water. Drop small dollops of reserved hot fudge topping randomly over marshmallow creme.
- Swirl topping through marshmallow creme with knife for marbled design. Cool 2 hours. Store uncovered at room temperature. (Once cut, store cake in the pan, uncovered, with plastic wrap pressed against cut sides.).
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[email protected]This cake is a great way to use up leftover graham crackers and marshmallows. It's also a fun and easy dessert to make with kids.
Sueupa Shrestha
[email protected]I'm not a huge fan of smores, but I really enjoyed this cake. It's not too sweet and the flavors are well-balanced.
Julius Thank God
[email protected]I made this cake for a special occasion and it was a huge hit. Everyone raved about how delicious it was.
Pat Ennis
[email protected]This cake is a bit time-consuming to make, but it's worth it. The end result is a delicious and impressive dessert.
Joan Abbas
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was moist and flavorful and the smores filling was gooey and delicious.
Justin Skeen
[email protected]I wasn't sure how this cake would turn out, but I was pleasantly surprised. It was delicious and everyone loved it.
Hewage Sadaruwan
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Anuj Bc
[email protected]I made this cake for my son's birthday and he loved it! He said it was the best cake he's ever had.
usama waqas1
[email protected]This is the best smores cake I've ever had! The graham cracker crust is so delicious and the marshmallow frosting is light and fluffy.
Elias Sello
[email protected]I was really impressed with how moist and flavorful this cake was. The smores filling was gooey and perfect.
Daniel Camilo Herazo Reyes
[email protected]I've made this cake several times and it always turns out perfect. It's my go-to dessert for potlucks and parties.
Qutazia Smyre
[email protected]This smores cake was a hit at my party! It was so easy to make and everyone loved it.