SNOW WHITE CAKE
if you're looking for a snowy white, light, satiny textured white cake, Schaber's cafeteria in Los Angeles has the answer
Provided by Lynnda Cloutier
Categories Cakes
Number Of Ingredients 9
Steps:
- 1. Cream shortening, butter and sugar til light. add vanilla and mix well. Sift together flour, baking powder and salt. add to creamed mixture alternately with milk, beating after each addition. Gently fold in egg whites.
- 2. Turn into a greased and lightly floured 9 inch round layer cake pan and bake at 375 for 18 to 20 minutes or til cake springs back when lightly touched. Frost with favorite boiled white frosting, caramel frosting, or any desired frosting.
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Kaone Mosu
[email protected]This cake is a must-try!
rawan kalaji
[email protected]Easy to make and always a crowd-pleaser!
Sami Nadeem
[email protected]Perfect for any occasion!
Kavya Mdhin
[email protected]Amazing!
JUTTgamingYT
[email protected]Delicious!
Edwin Sarfo
[email protected]Yum!
Ahmad Farman
[email protected]I was disappointed with this cake. The cake was dry and crumbly, and the frosting was too sweet. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this cake again.
Kamran Yousafxai
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. The frosting was a little thick and heavy, but the cake itself was light and fluffy. Overall, it was a good cake, but I would probably make some changes to the frosting next time.
Zacarin Payne
[email protected]I made this cake for my daughter's birthday and it was a huge success! The cake was moist and fluffy, and the frosting was creamy and delicious. The decorations were easy to do and made the cake look extra special. My daughter loved it!
Sam Malik
[email protected]The snow-white cake turned out perfectly! I followed the recipe exactly and it was easy to make. The cake was light and airy, and the frosting was rich and creamy. It was a hit at my party and everyone asked for the recipe.
Prokash Biswas
[email protected]This snow-white cake was a delightful treat! The cake was moist and fluffy, with a delicate crumb. The frosting was creamy and smooth, with just the right amount of sweetness. I added a few fresh berries on top for a pop of color and flavor. My famil