SONYA'S RED BEANS AND RICE
This is the best red beans recipe I have found. Serve over rice.
Provided by shallen3
Categories Meat and Poultry Recipes Pork
Time 10h30m
Yield 16
Number Of Ingredients 17
Steps:
- Place red beans into a large container and cover with several inches of cool water; let stand 8 hours to overnight. Drain and rinse.
- Combine beans, ham hock, and salt in a stockpot; pour in enough water to cover. Bring bean mixture to a boil, reduce heat, and simmer until beans are softened, 30 to 40 minutes.
- Stir onion, green bell pepper, parsley, tomato sauce, green onions, Worcestershire sauce, garlic, black pepper, oregano, thyme, cayenne pepper, and hot sauce into bean mixture. Cover stockpot and cook until vegetables are tender, about 1 hour.
- Mix sausage into bean mixture and cook for another 45 minutes. Remove ham hock before serving.
Nutrition Facts : Calories 379.5 calories, Carbohydrate 24.4 g, Cholesterol 48.2 mg, Fat 21.3 g, Fiber 8.5 g, Protein 22.7 g, SaturatedFat 7.5 g, Sodium 1419.2 mg, Sugar 4.6 g
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Anfal Shabbir
[email protected]I'm not a huge fan of red beans and rice, but I decided to give this recipe a try and I was pleasantly surprised. The beans were cooked perfectly and the rice was fluffy and flavorful. I especially liked the addition of the smoked sausage, which gave
Waji Malik
[email protected]This recipe is a great way to use up leftover smoked sausage. The beans and rice are also a great way to get your daily dose of fiber. I would definitely recommend this recipe to anyone looking for a healthy and delicious meal.
WALADUN NABIYYI
[email protected]I've made this recipe several times now and it's always a hit. The beans are always cooked perfectly and the rice is always fluffy. I love the addition of the smoked sausage and bell pepper, which give the dish a really great flavor. This is a great
Mihtab Atal
[email protected]This recipe is easy to make and the end result is a delicious and comforting meal. The beans are tender and flavorful, and the rice is fluffy and light. I would definitely recommend this recipe to anyone looking for a great red beans and rice dish.
Olanrewaju Zainab
[email protected]I made this recipe for my family and they loved it! The beans were tender and flavorful, and the rice was cooked perfectly. I would definitely recommend this recipe to anyone looking for a great red beans and rice dish.
Elvis Eli
[email protected]This recipe is a great way to use up leftover smoked sausage. The beans and rice are also a great way to get your daily dose of fiber. I would definitely recommend this recipe to anyone looking for a healthy and delicious meal.
Chris Carver
[email protected]I'm not a huge fan of red beans and rice, but I decided to give this recipe a try and I was pleasantly surprised. The beans were cooked perfectly and the rice was fluffy and flavorful. I especially liked the addition of the smoked sausage, which gave
farhan ali shakir
[email protected]I've made this recipe several times now and it's always a hit. The beans are always cooked perfectly and the rice is always fluffy. I love the addition of the smoked sausage and bell pepper, which give the dish a really great flavor. This is a great
Nompumelelomaphala lelo
[email protected]This recipe is easy to follow and the end result is a delicious and comforting meal. The beans are tender and flavorful, and the rice is fluffy and light. I would definitely recommend this recipe to anyone looking for a great red beans and rice dish.
Lot Simangot
[email protected]I made this recipe for a potluck and it was a huge success. Everyone raved about how delicious it was. I would definitely recommend this recipe to anyone looking for a hearty and flavorful dish.
Michael King
[email protected]This dish was a hit with my family! Everyone loved the smoky flavor of the sausage and the tender beans. The rice was also cooked perfectly. I will definitely be making this again soon.
Taysha Yaris
[email protected]I've tried many red beans and rice recipes over the years, but this one is by far the best. The addition of the smoked sausage and bell pepper gives it a really great flavor. I would highly recommend this recipe to anyone.
Gary Oak
[email protected]This red beans and rice recipe is a keeper! It's easy to make and absolutely delicious. The beans are cooked to perfection and the rice is fluffy and flavorful. I will definitely be making this again.