SOUTHWESTERN CHILI

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Southwestern Chili image

I came across this mouthwatering recipe while living in Arizona. Because it doesn't contain tomato sauce, it's quite different than traditional chili, but it's a real family favorite.-Jean White, Forsyth, Missouri

Provided by Taste of Home

Categories     Lunch

Time 1h50m

Yield 6-8 servings.

Number Of Ingredients 12

1 boneless pork shoulder butt roast (2 to 3 pounds)
1 tablespoon canola oil
1/2 cup chopped onion
1 garlic clove, minced
1 quart chicken broth
2 cans (4 ounces each) chopped green chilies
2 tablespoons chili powder
1/2 teaspoon dried oregano
1/2 teaspoon salt
1/2 teaspoon pepper
2 cans (15-1/2 ounces each) hominy, drained
Warm flour tortillas, optional

Steps:

  • Trim pork and cut into 1/2-in. cubes. In a 3-qt. saucepan over medium heat, brown pork in oil; drain. Add onion; cook for 2 minutes or until onions are crisp-tender. Add garlic; cook 1 minute longer. Stir in the broth, chilies, chili powder, oregano, salt and pepper; bring to a boil. Reduce heat; cover and simmer for 1 hour. , Add hominy; simmer 30 minutes longer or until pork is tender. Serve with tortillas if desired.

Nutrition Facts :

Maree Perry
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This chili is the perfect comfort food on a cold winter day.


Jowie Jowie
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I made this chili for a party and everyone loved it. It was a big hit!


Sagor Roy
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This chili is a bit too spicy for my taste, but I still enjoyed it.


Touseef Mkhan
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I'm not a big fan of chili, but this recipe changed my mind. It's so flavorful and delicious.


Isata B sengy
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This chili is a great way to get your kids to eat their vegetables.


Saad Azzougagh
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I made this chili in my slow cooker and it turned out perfectly. It was so easy!


Ikhtiar Khan
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This chili is a great way to use up leftover ground beef.


hyperdallover67
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This chili is so easy to make and it always turns out delicious. I highly recommend it!


Teresa Bustamante
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I love this chili! It's the perfect comfort food on a cold day.


chris burke
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This chili is a bit too spicy for me, but I still enjoyed it.


YeD3XN Uchiha
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I followed the recipe exactly and my chili turned out bland and watery. I'm not sure what went wrong.


Javed Sahab
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This chili was just okay. It wasn't bad, but it wasn't anything special either.


Mdrasel Khan
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I wasn't a big fan of this chili. I found it to be too spicy and the flavor was a bit too strong for my taste.


MD Abubokkar
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This chili is easy to make and packed with flavor. I highly recommend it!


Rocío Piccolo
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This is my go-to chili recipe. It's always a crowd-pleaser.


Ugwokesamuel Ugwokesamuel
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I made this chili for a party and it was a huge success. Everyone loved it!


Anmol Pervaiz
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This chili is so flavorful and hearty. I love that it's made with healthy ingredients like lean ground turkey and black beans.


Debbie Laponsee
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I've made this chili several times now and it's always a winner. It's easy to make and always turns out delicious.


Ruth Joseph
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This chili was a hit with my family! It had just the right amount of spice and flavor. I especially liked the addition of corn and black beans, which gave it a nice Southwestern flair.


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