SOUTHWESTERN VEGETABLE BAKE

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SOUTHWESTERN VEGETABLE BAKE image

Categories     Bean     Vegetable     Casserole/Gratin

Yield 4

Number Of Ingredients 6

2 (11-ounce) cans whole-kernel corn with sweet pepper, drained
1 (14 1/2-ounce) can chili-style tomatoes, undrained
1 (15 1/2-ounce) can white hominy, drained
1 (15-ounce) can no-salt-added black beans, rinsed and drained
1/4 teaspoon pepper
1/2 cup (2 ounces) shredded Monterey Jack cheese with jalapeno peppers

Steps:

  • 1) Preheat oven to 350 degrees. 2) Combine first 5 ingredients in a 2-quart baking dish; stir well. Cover and bake at 350 degrees for 25 minutes or until bubbly. Uncover, sprinkle with cheese, and bake 5 minutes.

Mobile Tricks
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I'm a big fan of Southwestern flavors, so I was excited to try this bake. It didn't disappoint! The vegetables were tender and flavorful, and the cheese was perfectly melted. I will definitely be making this again.


Pell Nappa
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This bake was easy to make and turned out great. I used fresh vegetables from my garden and it was delicious. I will definitely be making this again.


Shahin Kazi
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I made this bake for my potluck and it was a big hit. Everyone loved the combination of vegetables and spices. I will definitely be making this again.


MD Sharif Shikder
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This bake was a great way to get my kids to eat their vegetables. They loved the cheesy topping and the flavorful vegetables. I will definitely be making this again.


Kutasha Kangale
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I'm a vegetarian and I'm always looking for new and interesting recipes. This bake was a great find. It's packed with vegetables and has a delicious flavor. I'll definitely be making this again.


Logan Richards
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This bake was easy to make and turned out great. I used frozen vegetables and it still came out delicious. I will definitely be making this again.


Babyface
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This bake was a great way to use up some leftover vegetables. I added some extra salsa and it was delicious. It's a great dish for a weeknight meal.


Pouric mayiei Aru
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I'm a big fan of Southwestern flavors, so I was excited to try this bake. It didn't disappoint! The vegetables were tender and flavorful, and the cheese was perfectly melted. I will definitely be making this again.


Hikmat Khan
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This bake was easy to make and turned out great. I used fresh vegetables from my garden and it was delicious. I will definitely be making this again.


nik 12
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I made this bake for my potluck and it was a big hit. Everyone loved the combination of vegetables and spices. I will definitely be making this again.


Faizan QURESHI
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This bake was a great way to get my kids to eat their vegetables. They loved the cheesy topping and the flavorful vegetables. I will definitely be making this again.


Jeanella Wijman
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I'm a vegetarian and I'm always looking for new and interesting recipes. This bake was a great find. It's packed with vegetables and has a delicious flavor. I'll definitely be making this again.


Mardan Squad
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This bake was easy to make and turned out great. I used frozen vegetables and it still came out delicious. I will definitely be making this again.


Ahmad Zaffar
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I made this bake for my family and they loved it! The vegetables were tender and flavorful, and the cheese was perfectly melted. I will definitely be making this again.


Kevin Emerson
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This was a great way to use up some leftover vegetables. I added some extra cumin and chili powder, and it was delicious. It's a great dish for a weeknight meal.


sufi 9,3
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I'm not usually a fan of vegetable bakes, but this one was really good. The combination of vegetables and spices was perfect, and the bake was nice and cheesy. I'll definitely be making this again.


Jerry Brown
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This Southwestern vegetable bake was a hit at our dinner party! The flavors were amazing and the vegetables were cooked perfectly. We will definitely be making this again.