SOY-BALSAMIC VINAIGRETTE
Make and share this Soy-Balsamic Vinaigrette recipe from Food.com.
Provided by Dancer
Categories Salad Dressings
Time 10m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Whisk first 3 ingredients in medium bowl to blend.
- Gradually whisk in oil.
- Season with salt and pepper.
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puspa raj
[email protected]This dressing is so delicious! It's the perfect finishing touch to any salad.
shafiq rehman
[email protected]I found this dressing to be a bit too salty. I would recommend using less soy sauce or adding a bit of honey to balance out the saltiness.
Sumina Thebe
[email protected]I love the combination of flavors in this dressing. The soy sauce and balsamic vinegar complement each other perfectly.
Michael Kemp-gregory
[email protected]This dressing is a bit too oily for my taste. I would recommend using less olive oil or adding a bit of water to thin it out.
chota Baadshah
[email protected]I've been using this dressing for years and it's always a favorite. It's so easy to make and it's always a hit with my family and friends.
Naimat Ullah
[email protected]This dressing is a great way to add a pop of flavor to a simple salad. I especially love it with roasted beet salad.
Khadija Hawa
[email protected]I made this dressing for a party last weekend and it was a huge success. Everyone loved it! I'll definitely be making it again.
Benton Hunt
[email protected]This dressing is so versatile! I've used it on salads, grilled chicken, and even as a dipping sauce for spring rolls. It's always a hit with my family and friends.
inkogni
[email protected]I found this dressing to be a bit too sweet for my taste. I would recommend using less balsamic vinegar or adding a bit of lemon juice to balance out the sweetness.
SAM ZAVIYAAR
[email protected]I was pleasantly surprised by how easy this dressing was to make. I didn't have any shallots on hand, so I used a small onion instead and it turned out great!
Nathan Allen
[email protected]This dressing is amazing! It's the perfect balance of sweet and tangy, and it's so versatile. I've used it on salads, roasted vegetables, and even as a marinade for chicken. It's always a hit!
victor olua
[email protected]I love the simplicity of this recipe. It's so easy to make and yet so flavorful. I've used it on everything from salads to grilled vegetables and it's always a hit.
Mhr Lal Mhr Lal Kabir
[email protected]This soy balsamic vinaigrette is a delightful blend of flavors that perfectly complements a variety of salads. The sweetness of the balsamic vinegar pairs wonderfully with the umami of the soy sauce, creating a harmonious balance of flavors.