SPAGHETTI SQUASH SHRIMP SCAMPI
Make and share this Spaghetti Squash Shrimp Scampi recipe from Food.com.
Provided by WKernan
Categories Healthy
Time 1h20m
Yield 4 2 cups per serving, 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven 375. Cut squash in rings, scoop out seeds. Arrange foil lined cooking sheet with cooking spray. Bake for 45 minute Cool slightly and scoop out strands.
- Heat wine/broth in skillet add pepper & garlic, cook 30 sec. Add shrimp and sauté until done. Add spinach until it wilts. Add squash to pan and sprinkle with salt. Serve.
- 2 cups = 349 cal, 20 protein, 24 carbs, 6 Fiber.
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Cinthia Araujo
[email protected]This is a great recipe for a healthy and delicious meal.
Thokozani Khumalo
[email protected]I love this recipe! It's my go-to meal when I'm short on time.
Scottie Washington
[email protected]This recipe was a bit too spicy for me, so I used less cayenne pepper.
Mina Zain
[email protected]I'm not a fan of shrimp, so I used chicken instead. It was still delicious.
Raja Mujtaba
[email protected]I didn't have any spaghetti squash, so I used zucchini instead. It turned out great!
Md hasanur Hasanur
[email protected]This recipe was a little bland for my taste, so I added extra salt and pepper. It was much better after that.
Bheki Robbie Blose
[email protected]I'm always looking for new ways to cook shrimp and this recipe didn't disappoint. The squash was a great addition and the sauce was flavorful.
Nomvuzo Kuse
[email protected]This was a great way to use up some leftover spaghetti squash. The shrimp and sauce were a great addition.
New Nankana
[email protected]I made this recipe for my kids and they loved it! They especially liked the shrimp.
yonatan kelemework
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.
A H AB
[email protected]I'm not a huge fan of spaghetti squash, but this recipe changed my mind. The shrimp and sauce were so good that I didn't even notice the squash.
Aman Rokaha
[email protected]This was a hit at my dinner party! Everyone loved the unique flavor combination of the shrimp and squash.
Totto
[email protected]I've never had spaghetti squash before, but I'm glad I tried it this way. It was a great way to get my veggies in and the shrimp was delicious.
Jeff Visser
[email protected]This recipe was a little more work than I expected, but it was worth it. The shrimp and squash were cooked to perfection and the sauce was flavorful.
Gabriella Chelsea
[email protected]I made this for dinner tonight and my family loved it! The shrimp was cooked perfectly and the spaghetti squash was a great substitute for pasta.
Wizzy
[email protected]This was a great recipe! It was easy to follow and the results were delicious if you like shrimp and squash. I would definitely recommend this recipe to others.