I love the zesty taste of this recipe, and the fact that it's so different. I never would have thought that lettuce could be good with pasta but it's lovely.
Provided by Sackville
Categories Spaghetti
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Cook spaghetti in a large saucepan of rapidly boiling water until it is al dente.
- Drain.
- While that's cooking, remove the zest from the limes and finely shred to make one tablespoonful.
- Heat the oil in a large saucepan over a medium heat.
- If using bacon, add it to the hot oil first and cook until it starts to crisp before adding the lime rind, garlic, chilli and capers.
- Cook for a minute or until fragrant.
- If using prosciutto, stir it in at this point and cook for two minutes or until crisp.
- Add the spaghetti to the pan and toss to coat and heat through.
- To serve, toss the rocket and a bit of lime juice through the pasta and pile into serving bowls.
- Top with the marinated feta, a little of its oil, and a generous grinding of black pepper.
- Serve with a lime wedge on each plate, so people can add more if they like.
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Marcello Calabria
[email protected]Overall, I thought this spaghetti dish was pretty good. The flavors were interesting and the dish was easy to make. I would definitely make it again.
Zubairrana official
[email protected]This spaghetti dish was a bit too tangy for my taste. I think I would have preferred a milder citrus flavor.
Ohid Ahmed
[email protected]I love how this dish is both light and flavorful. The lime and arugula give it a nice brightness that makes it perfect for a summer meal.
Brogad
[email protected]This pasta dish was easy to make and packed with flavor. The lime and arugula added a refreshing touch.
Jamie Gambrel
[email protected]I wasn't sure about the lime and arugula combination at first, but I was pleasantly surprised. The flavors blended well together and created a unique and delicious dish.
M. Zubair
[email protected]Definitely recommend this recipe for a light and flavorful pasta dish. The lime and arugula gave it a nice summery feel.
Lucky bdtk
[email protected]This dish was a hit at my dinner party. The combination of flavors was unexpected but worked perfectly together.
Le Cat
[email protected]Loved the fresh and zesty flavors in this spaghetti dish. The arugula added a nice peppery kick.
Mohamed Morsay
[email protected]Not your average spaghetti! The citrusy and peppery flavors of the lime and arugula created a unique and unforgettable dish.
Esther Khunou
[email protected]Easy to follow recipe that resulted in a delicious and vibrant dish. The lime and arugula added a nice brightness to the spaghetti.
Lal Aryal
[email protected]This spaghetti dish was a delightful surprise! The combination of lime, arugula, and rocket provided a refreshing and flavorful twist on a classic pasta dish.