SPICY HONEY-MUSTARD GLAZED PORK RIBS
These sumptuous, habit-forming ribs can be mild, to very spicy depending on your taste. My husband and I like things HOT, and the honey, mustard, onion and spices blended together will have you beggin' for more! The ribs have a beautiful presentation and will be well-enjoyed at intimate dinners, as well as backyard barbeques.
Provided by Angela Russell
Categories Meat and Poultry Recipes Pork Pork Rib Recipes Baby Back Ribs
Time 1h
Yield 8
Number Of Ingredients 10
Steps:
- Preheat grill for medium heat and lightly oil grate.
- Heat oil in a saucepan over medium heat. Saute minced onion for about 5 minutes, or until caramelized. Stir in honey, mustard, and vinegar. Season with crushed red pepper, Cajun seasoning, salt, and black pepper. Reduce heat, and simmer 5 minutes, stirring occasionally. Remove from heat, and set aside.
- Generously sprinkle ribs with salt and pepper on both sides. Place ribs on grill rack, cover, and open vents halfway. Cook for 35 minutes. Turn ribs once, making sure they are not being over-cooked. Brush tops of ribs with sauce, and cook covered for 5 to 10 minutes Turn ribs over, cover, and cook for another 5 to 10 minutes. Remove ribs from grill. Heat remaining sauce, and serve as a dipping or mopping sauce.
Nutrition Facts : Calories 644.4 calories, Carbohydrate 62.4 g, Cholesterol 117.2 mg, Fat 33.6 g, Fiber 1.6 g, Protein 25 g, SaturatedFat 11.6 g, Sodium 1060 mg, Sugar 53.1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nahid Sheikh
[email protected]This recipe is definitely worth a try. The ribs were tender and flavorful, and the glaze was a nice touch. I'll be making it again for sure.
Mpoza Sharif
[email protected]Simply delicious! The ribs were cooked perfectly and the glaze was amazing. I'll definitely be making this again.
Chelsea Brown
[email protected]This dish is a guaranteed crowd-pleaser. I've made it for several parties and it's always a hit. The ribs are juicy and flavorful, and the glaze is addictive.
ibrahim Gpuri
[email protected]I highly recommend this recipe to anyone looking for a delicious and unique rib dish. The glaze is phenomenal, and the ribs are cooked to perfection. A must-try!
rd shanto
[email protected]The taste of these ribs is simply perfection. The sweet and spicy glaze perfectly complements the tender and juicy meat. A true culinary delight!
Lilly Ann
[email protected]This recipe is surprisingly easy to make, yet it always impresses my guests. The ribs are always cooked perfectly, and the glaze adds a touch of elegance to the dish.
Jessica Edwards
[email protected]My family absolutely loves this dish. The ribs are always a hit, and the glaze is always requested. It's become a staple in our household.
Krista Foote
[email protected]A must-try recipe for any BBQ enthusiast. The ribs were tender and juicy, and the glaze was out of this world. Will definitely add this to my regular BBQ rotation.
umar faraz158
[email protected]The combination of sweet, spicy, and savory flavors in this dish is simply divine. The ribs were cooked to perfection, and the glaze added an extra layer of deliciousness. Highly recommend!
Jakariya Ahmed Jakir
[email protected]I'm always looking for healthier alternatives, and this recipe fits the bill. The honey mustard glaze adds a sweet and tangy flavor without being overly heavy. A healthier take on a classic dish.
Saeed Martinez
[email protected]A fantastic recipe for entertaining guests. The ribs were a crowd-pleaser, and everyone raved about the unique and delicious glaze. Will definitely serve this again at my next dinner party.
Mary Oghenetega
[email protected]Even as a novice cook, I was able to make this dish with ease. The instructions were clear and straightforward, and the ribs turned out fantastic. Thank you for sharing this recipe!
Jabar Dawson
[email protected]For those who love a bit of heat, this recipe is a must-try. The spicy honey mustard glaze adds a nice kick to the ribs without overpowering the natural flavors. Highly recommend!
Perla Merida
[email protected]As a busy working mom, I appreciate quick and easy recipes. This one fits the bill perfectly. The ribs came out moist and flavorful, and my family loved them. Will definitely make it again!
Kena Tesfaye
[email protected]These ribs were a hit at my last backyard cookout. The glaze was finger-licking good, and the ribs cooked to fall-off-the-bone perfection. Definitely recommend!
CHIBUZOR CYNTHIA
[email protected]Absolutely delightful! The sweet and spicy glaze perfectly complemented the tender and juicy ribs. Loved the easy preparation and minimal ingredients. A keeper recipe!