Make and share this Spicy Shrimp With Hot Chili Peppers recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Asian
Time 55m
Yield 6 serving(s)
Number Of Ingredients 19
Steps:
- In a bowl, combine all marinade ingredients; stir in the shrimp until evenly coated; marinate for 20-25 minutes.
- Meanwhile, blend together all sauce ingredients.
- Slice the chili peppers in half lengthwise, and scrape out the seeds with the tip of a knife, then cut the peppers into 1/4-inch pieces (I use rubber gloves for this, watch your eyes, these are HOT!).
- In a large wok or large heavy skillet, over high heat, add in half of the marinated shrimp; stir-fry for 2 minutes, or until the shrimp turns pink; remove.
- Heat 1 Tbsp oil in the same wok/frypan, and stir-fry remaining shrimp in the same manner; remove.
- Wipe out the pan with a paper towel.
- Heat the remaining oil in the same pan.
- Add the chili peppers and garlic; stir-fry 10 seconds, or until peppers start to turn brown.
- Add in the green onions and bell pepper; stir-fry 1 minute.
- Add in the sauce mixture; cook, stirring until sauce boils and thickens.
- Stir in the shrimp and sesame oil.
- Serve immediately.
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Laxmi Giri
[email protected]This dish was a hit!
BreAnne perkins
[email protected]This dish is a great way to save money. It's easy to make and packed with flavor. I used medium-sized shrimp, and they cooked in just a few minutes. The sauce is simple to make, and it came together quickly. I served it over rice, and it was a delici
Lil Sammy Three
[email protected]This dish is a great way to enjoy a healthy meal. It's easy to make and packed with flavor. I used medium-sized shrimp, and they cooked in just a few minutes. The sauce is simple to make, and it came together quickly. I served it over rice, and it wa
MD AJHARUL ISLAM
[email protected]This dish is a great way to celebrate a special occasion. It's easy to make and packed with flavor. I used medium-sized shrimp, and they cooked in just a few minutes. The sauce is simple to make, and it came together quickly. I served it over rice, a
Kadence Gentz
[email protected]This dish is a great way to impress your friends. It's easy to make and packed with flavor. I used medium-sized shrimp, and they cooked in just a few minutes. The sauce is simple to make, and it came together quickly. I served it over rice, and it wa
Akhter Vohra
[email protected]This dish is a great way to get your kids to eat seafood. It's easy to make and packed with flavor. I used medium-sized shrimp, and they cooked in just a few minutes. The sauce is simple to make, and it came together quickly. I served it over rice, a
Masrull Miya
[email protected]This dish is a great way to use up leftover vegetables. It's easy to make and packed with flavor. I used medium-sized shrimp, and they cooked in just a few minutes. The sauce is simple to make, and it came together quickly. I served it over rice, and
Govindra Shahi
[email protected]This dish is a great way to get your daily dose of protein. It's easy to make and packed with flavor. I used medium-sized shrimp, and they cooked in just a few minutes. The sauce is simple to make, and it came together quickly. I served it over rice,
Nagayi Angella Nazizi
[email protected]This dish is a great way to add some spice to your life. It's easy to make and packed with flavor. I used large shrimp, and they cooked in just a few minutes. The sauce is simple to make, and it came together quickly. I served it over rice, and it wa
Dennis Thompson
[email protected]This dish is a great way to use up leftover shrimp. It's easy to make and packed with flavor. I used medium-sized shrimp, and they cooked in just a few minutes. The sauce is simple to make, and it came together quickly. I served it over rice, and it
Anita adom Owusu
[email protected]I love this dish! The shrimp are always cooked perfectly, and the sauce is flavorful and spicy. I like to serve it over rice or noodles, and it's always a hit.
Pio Mataitini
[email protected]This dish is a great way to spice up your weeknight dinner routine. It's easy to make and packed with flavor. I used large shrimp, and they cooked in just a few minutes. The sauce is simple to make, and it came together quickly. I served it over rice
DJ Flip-U
[email protected]I've made this dish several times, and it's always a crowd-pleaser. The shrimp are always cooked perfectly, and the sauce is delicious. I like to serve it over rice or noodles, and it's always a hit.
Hya Noor
[email protected]I made this dish for my family, and they all loved it. The shrimp were cooked perfectly, and the sauce was flavorful and spicy. I served it with steamed broccoli and brown rice, and it was a healthy and delicious meal.
Randy Kamaru
[email protected]This dish was easy to make and packed with flavor. I used medium-sized shrimp, and they cooked in just a few minutes. The sauce was simple to make, and it came together quickly. I served it over rice, and it was a delicious and satisfying meal.
Tigist Belachew
[email protected]I'm not usually a fan of spicy food, but this dish was surprisingly delicious. The shrimp were cooked perfectly, and the sauce was flavorful without being too overpowering. I would definitely recommend this recipe to anyone who loves seafood.
Jamie Burns
[email protected]I love spicy food, and this dish did not disappoint. The shrimp were succulent and flavorful, and the sauce had just the right amount of heat. I served it over rice, and it was the perfect meal.
Taylorjack44 Taylor
[email protected]This spicy shrimp dish was a hit at my last dinner party! The combination of flavors was incredible, and the shrimp were cooked perfectly. I will definitely be making this again.