I found this recipe in Rockwell Springs Trout Club Centennial Cookbook. I have made this recipe and it was received very well. It would make a good appetizer.
Provided by Shari2
Categories Cheese
Time 45m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Mix flour, salt and baking powder together in large bowl.
- Brown the sausage and drain.
- Beat the eggs, milk and butter together.
- Mix the egg mixture into the flour mixture.
- Add the cheese, onion, sausage and spinach.
- Pour into a greased 9x13-inch pan.
- Bake at 350°F for 30 minutes.
- Cool the brownies slightly and then cut into squares to serve.
Nutrition Facts : Calories 264.6, Fat 18.5, SaturatedFat 10.1, Cholesterol 87.6, Sodium 473, Carbohydrate 11, Fiber 1.1, Sugar 0.7, Protein 13.7
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Yogilatin Caldwell
[email protected]These brownies are the perfect combination of fudgy and moist. I highly recommend them!
Edward Ramirez
[email protected]I love that these brownies are made with healthy ingredients. I feel good about giving them to my kids.
Saqib shah Saqib shah
[email protected]These brownies are a great way to use up leftover spinach. I always have a bunch of spinach in my fridge that I need to use up, and these brownies are a perfect way to do it.
Jack Fire
[email protected]I was really impressed with these brownies. They were easy to make and they turned out perfectly.
Manahil Kashif
[email protected]These brownies are a nice change from the traditional chocolate brownie. The spinach adds a unique flavor and texture that I really enjoy.
Umaar Rajpoot
[email protected]I've made these brownies several times now and they always turn out perfectly. They're my go-to recipe for when I need a quick and easy dessert.
Qudrat Nazari
[email protected]These brownies are so moist and fudgy. They're the perfect treat for any occasion.
sedra Barwary
[email protected]I love the unique flavor of these brownies. The spinach gives them a subtle earthiness that pairs perfectly with the chocolate.
Abdi Jibaar
[email protected]These brownies are a great way to sneak some veggies into your kids' diet. They'll never know they're eating spinach!
Thenjiwe Mahlase
[email protected]The brownies turned out perfectly! They were fudgy and moist, with just the right amount of sweetness.
Dee Drip Entertainment
[email protected]These brownies are so easy to make. I love that I can just throw everything in a bowl and mix it up.
Ramchandra Sharma
[email protected]I made these brownies for a potluck and they were a huge success. Everyone was asking for the recipe.
Hekmt zazi
[email protected]My kids devoured these brownies! They couldn't get enough of them.
Rachana Adhikari
[email protected]I was skeptical about the spinach, but it actually added a nice moistness to the brownies.
Kristopher Jennings
[email protected]These brownies were a hit at my party! Everyone loved the unique flavor and fudgy texture.