SPINACH MAC AND CHEESE

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Spinach Mac And Cheese image

This recipe was a successful attempt at trying to feed my family more spinach. They loved it and now prefer this version to conventional mac and cheese.

Provided by Lenka McDonald

Categories     Main Dish Recipes     Pasta     Macaroni and Cheese Recipes     Baked Macaroni and Cheese Recipes

Time 1h

Yield 10

Number Of Ingredients 10

1 teaspoon butter
1 (16 ounce) package elbow macaroni
3 tablespoons butter
3 tablespoons all-purpose flour
3 cups milk
1 pound frozen chopped spinach, not thawed
3 cups grated Cheddar cheese, divided
½ teaspoon salt
¼ teaspoon ground black pepper
¼ teaspoon ground nutmeg

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish with 1 teaspoon butter.
  • Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes.
  • Melt 3 tablespoons butter in a saucepan over medium heat while macaroni is cooking. Add flour and whisk until fragrant, 2 to 3 minutes. Pour in a little milk and continue whisking. Pour in remaining milk and add frozen spinach. Cook, whisking constantly, until spinach softens and sauce thickens, about 5 minutes.
  • Remove sauce from heat and stir in 2 cups Cheddar cheese; whisk until melted. Season sauce with salt, pepper, and nutmeg.
  • Drain macaroni and spread evenly in the prepared baking dish. Cover with cheese sauce. Mix well. Sprinkle remaining 1 cup Cheddar cheese on top.
  • Bake in the preheated oven until cheese is melted, about 30 minutes. Turn on the oven's broiler and broil until a golden crust forms on top, about 3 minutes.

Nutrition Facts : Calories 425.8 calories, Carbohydrate 41.2 g, Cholesterol 59.5 mg, Fat 20 g, Fiber 2.8 g, Protein 20.5 g, SaturatedFat 12.3 g, Sodium 466.6 mg, Sugar 5.2 g

Dana Oropeza
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I tried this recipe and it was delicious! The spinach added a nice pop of color and flavor, and the cheese sauce was creamy and rich. I will definitely be making this again.


Afifa Hashmi
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This was a great recipe. I made it for my kids and they loved it. The spinach was a nice touch and made the mac and cheese more nutritious.


Temmy Tush
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I wasn't sure how the spinach would taste in mac and cheese, but I was pleasantly surprised! It added a nice subtle flavor. I also liked the addition of bread crumbs on top.


Abir Cowdhury
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This recipe was easy to follow and turned out great! I loved the combination of spinach and cheese.


nadya flores
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I've made this recipe several times now and it's always a crowd-pleaser. The spinach adds a nice pop of color and flavor, and the cheese sauce is rich and creamy. I highly recommend this recipe!


Zahmir Memon
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This was a delicious and easy recipe to follow. I made it for a potluck and it was gone in minutes!


Lubega Ronard
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This spinach mac and cheese recipe was a hit with my family! The combination of creamy cheese sauce and fresh spinach was delicious, and the crunchy breadcrumb topping added a nice texture. I will definitely be making this again.