From Tyler Florence Show: Food 911 Episode: Tiki Bar Treats. Submitted to www.recipezaar.com on Feb. 16, 2010.
Provided by Papa D 1946-2012
Categories Chicken
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Rinse chicken wings and pat dry. Remove tip and discard; separate each wing at the joint into 2 pieces.
- In a shallow dish combine the soy sauce, ginger, cilantro, garlic, and lemon juice. Add wings and toss well to coat; marinate, refrigerated, for 2 hours.
- Remove wings from marinade and pat dry; season with salt and pepper.
- In a large saute pan over medium-high heat, melt the butter in the olive oil. When the butter stops foaming, add the honey and chicken wings and fry until browned on each side, about 5 minutes.
- Continue cooking the wings, turning them over often to coat them as the glaze reduces. Cook until the wings are sticky and cooked through.
- Garnish with sesame seeds and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Moses Family
[email protected]I've tried this recipe several times and I can never get the chicken wings crispy. I'm not sure what I'm doing wrong.
Alice Canuroma
[email protected]These chicken wings are a bit too sweet for my taste, but they're still good.
Antim Dhakal
[email protected]I love these chicken wings! They're so crispy and the sauce is amazing. I always make a double batch because they disappear so quickly.
Hosana Rama
[email protected]These chicken wings are my go-to appetizer for parties. They're always a crowd-pleaser.
Ravi Thapa
[email protected]I've made these chicken wings several times and they're always a hit. They're so easy to make and they're always delicious.
waiba nirmala
[email protected]These chicken wings were delicious, but they were a lot of work to make. I'm not sure if I would make them again.
Noluthando Xosana
[email protected]I followed the recipe exactly and the chicken wings came out dry and overcooked.
Asad Sumalani786
[email protected]These chicken wings were a bit too spicy for me, but they were still good.
Frank Marquez
[email protected]I'm not a big fan of chicken wings, but these were really good. The sauce was the perfect balance of sweet and savory.
Dalya Elgamal
[email protected]These chicken wings are always a hit at parties. They're so easy to make and everyone loves them.
Brad Lyle
[email protected]I love these chicken wings! They're so crispy and the sauce is amazing.
Art Inspiration
[email protected]These chicken wings were delicious, but they were a lot of work to make. I'm not sure if I would make them again.
Tiyasa tawhidul Tuba
[email protected]I followed the recipe exactly and the chicken wings came out dry and overcooked.
Mahadab Ghimire
[email protected]These chicken wings were a bit too sweet for my taste, but they were still good.
Zohaib Lashari
[email protected]These chicken wings were so easy to make and they turned out perfectly crispy. The sauce was amazing and I will definitely be making these again.
Michael Nzubechukwu
[email protected]I'm not usually a fan of chicken wings, but these were delicious! The sticky honey soy sauce was the perfect combination of sweet and savory.
Kamala Puran
[email protected]These chicken wings were a hit at my last party! They were so easy to make and everyone loved them.