STRAWBERRY GRANITA WITH WHIPPED CREAM

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Strawberry Granita with Whipped Cream image

Provided by Lori Longbotham

Categories     Berry     Citrus     Dairy     Fruit     Dessert     Freeze/Chill     Bon Appétit     Kidney Friendly     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 6 to 8 servings

Number Of Ingredients 6

1 pound sliced hulled strawberries (about 1 2/3 cups)
3/4 cup sugar
Pinch of salt
1 1/2 cups cold water
1/4 cup fresh lemon juice
1 cup chilled whipping cream

Steps:

  • Puree strawberries, sugar, and salt in processor until smooth. Add water and lemon juice and process to blend. Strain into 8x8x2-inch metal baking pan. Cover with foil and place in freezer. Stir with fork every hour until frozen, about 4 hours. DO AHEAD Can be made 2 days ahead. Keep frozen. Using fork, scrape granita down length of pan, forming icy flakes. Return to freezer. Beat 1 cup chilled whipping cream until firm peaks form. Divide cream among dishes. Spoon granita over and serve immediately.

Hadayat Baaloch
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This granita is delicious! The strawberry flavor is perfect and the whipped cream adds a nice touch.


amr Ggs
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I've never made granita before, but this recipe made it so easy. I'm definitely going to be making this again.


Fcffotball
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This granita is the perfect dessert for a hot summer day. It's light and refreshing, and it's so easy to make.


Malak rahmat Ali Khan
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I love that this recipe uses simple ingredients. I always have strawberries and sugar on hand.


Charles Jones
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This granita is so easy to make and it's the perfect way to use up fresh strawberries.


Gita Adhikari
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I made this for a party and it was a hit! Everyone loved it.


mdromijul islam
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This is the perfect summer dessert. It's light, refreshing, and so easy to make.


mohamed eissa
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I'm not usually a fan of granita, but this recipe changed my mind. It was light and fluffy, and the strawberry flavor was perfect.


Brant Wilson
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I used frozen strawberries and it worked perfectly. The granita was so refreshing and the whipped cream added a nice touch.


Amber Rachelle
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This was so easy to make and turned out amazing!