STRAWBERRY JAM COFFEE CAKE
Make and share this Strawberry Jam Coffee Cake recipe from Food.com.
Provided by breezermom
Categories Breakfast
Time 50m
Yield 15 serving(s)
Number Of Ingredients 14
Steps:
- Beat cream cheese and butter at medium speed of an electric mixer until creamy; gradually add 3/4 cup sugar, beating well. Combine eggs, milk, and vanilla; add to the cream cheese mixture. Beat well.
- Combine the flour and next 3 ingredients; add to the cream cheese mixture, mixing at low speed until blended.
- Spoon half of the batter into a greased and floured 13x9x2 inch pan. Combine the strawberry preserves and lemon juice; spread over the batter in the pan. Dollop the remaining batter over the strawberry mixture.
- Combine the pecans and brown sugar; sprinkle over the batter in the pan.
- Bake at 350 degrees for 35 minutes or until a wooden pick inserted in the center comes out clean. Let cool for 15 minutes before serving. Cut into squares to serve.
Nutrition Facts : Calories 353.1, Fat 14.9, SaturatedFat 7.4, Cholesterol 58.3, Sodium 231.5, Carbohydrate 51.5, Fiber 1.2, Sugar 30.9, Protein 4.1
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Nevaehqueen
[email protected]I'm not a big fan of coffee cake, but this recipe might change my mind.
kingjulius anderson
[email protected]This cake looks delicious. I'm going to save the recipe for later.
Moulin Munsif
[email protected]I can't wait to try this recipe!
Hemani Joshi
[email protected]This is a great recipe for beginners.
Andria S.
[email protected]I'm definitely going to make this cake again.
Niels Knowlton
[email protected]This coffee cake is perfect for a special occasion.
Alipawo Muntanga
[email protected]I would have liked the cake more if it had more strawberries.
Afsal Kolkalam
[email protected]This cake is too sweet for my taste.
Simi Hassan
[email protected]I wasn't impressed with this cake. It was dry and bland.
Kiberu Johnbaptist
[email protected]This is the best coffee cake I've ever had!
Arthur Cutshall
[email protected]I've made this cake several times and it always turns out perfectly.
Al Hasan
[email protected]This cake was a breeze to make and it was a huge hit at my brunch.
Eudora Heath
[email protected]This coffee cake is my new favorite! It's so moist and flavorful.
Betty Nyanchama
[email protected]The cake was a little dry, but the strawberry jam filling was delicious.
April An Gonjebwa
[email protected]This cake was easy to make and turned out great. I'll definitely be making it again.
Nasar Iqbal
[email protected]I'm not usually a fan of coffee cake, but this one was really good. The strawberry jam filling was the perfect balance of sweet and tart.
James McNeil
[email protected]This coffee cake was a hit with my family! The strawberries added a delicious sweetness and the cake itself was moist and fluffy.