STRAWBERRY JAM GLAZE
This makes enough strawberry glaze for one full recipe of gem cakes; you can halve the recipe if you'd like an assortment of flavors.
Provided by Joy Cho
Categories Milk/Cream Jam or Jelly Quick & Easy Dessert Tree Nut Free Soy Free Wheat/Gluten-Free Strawberry Sauce
Yield Makes 1-1½ cups
Number Of Ingredients 4
Steps:
- While the cakes cool, whisk powdered sugar, milk, jam, and a few pinches salt in a medium bowl until smooth. The consistency should be viscous but not overly thick; adjust with more powdered sugar or milk as needed.
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Shankar Yadav
[email protected]I love the combination of sweet and tart in this glaze. It's perfect for summer barbecues.
Skella
[email protected]This is my go-to glaze for grilled chicken breasts. It's so easy to make and it always turns out perfectly.
mdabdul hares
[email protected]I used this glaze on a pork roast and it was amazing! The glaze caramelized beautifully and gave the roast a delicious crust.
Patrick Zawartkay
[email protected]This glaze is a great way to add some sweetness to your dishes without overpowering the other flavors.
Dwomoh Clement
[email protected]I'm not a big fan of strawberry jam, but this glaze was surprisingly good. It's not too sweet and it has a nice tartness to it.
Joel Raj
[email protected]This is the best glaze I've ever had! It's so flavorful and versatile.
Rehan Dogar
[email protected]I made this glaze for my family and they loved it! It's so easy to make and it really adds a special touch to any dish.
Hirusha Gihan
[email protected]This glaze is delicious! I used it on grilled chicken and it was a perfect combination of sweet and savory. Will definitely be making this again.
Nyabira Andrew
[email protected]This strawberry jam glaze is a great way to use up leftover jam. I always have a jar of jam in my fridge, so it's nice to have a recipe that uses it up.
M Zia
[email protected]This glaze is so easy to make and it tastes amazing! I used it on a ham for Easter dinner and it was a hit. The glaze was the perfect balance of sweet and tart, and it really complemented the ham.
thavarasa satusan
[email protected]I love how versatile this glaze is. I've used it on chicken, pork, and even fish, and it always turns out delicious. It's the perfect way to add a little extra flavor to any dish.
Corrinne Cuffy
[email protected]This strawberry jam glaze is a match made in heaven for my morning toast. It's super easy to make and adds a burst of sweetness and tartness to my breakfast. Highly recommend!