This is a take on my original Strawberry/Rhubarb jam recipe, and it is one of the most delicious jams I've made so far! The flavors are amazing - strawberry, rhubarb, orange, and honey, with just a little cinnamon. Super easy to make and you won't be disappointed. This recipe makes 8 half pint jars.
Provided by Lisa Clarice
Categories Low Protein
Time 1h
Yield 8 8 oz jars, 8 serving(s)
Number Of Ingredients 8
Steps:
- Dice rhubarb and place in pan with a little water over medium heat and cook until tender.
- Slice strawberries in quarters and then mash slightly and add to pan with rhubarb.
- Add lemon juice and bring mixture to a boil. Reduce eat and cook for about 20-30 minutes. Mixture will start to get thick.
- Add orange juice, zest, and cinnamon to pan and stir together. Continue cooking.
- In separate bowl, combine honey and pectin. I use sage honey, but clover would be good as well. You want to use a light colored honey.
- Add honey/pectin to the jam mixture and stir. Cook for about 5 more minutes.
- Remove from heat and fill jars to 1/4" of top. Recipe makes eight 8oz. jars.
- Wipe rims clean and screw on 2-piece lids.
- Submerge sealed jars into hot water at 200 degrees (or boiling) for 10 minutes. You will hear a "pop" sound once jars are removed from water - that is when the lids are sealed. Let cool on your kitchen counter.
Nutrition Facts : Calories 314.7, Fat 0.4, SaturatedFat 0.1, Sodium 13.5, Carbohydrate 83.8, Fiber 3.2, Sugar 75.3, Protein 1.5
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op gamerTM
[email protected]This jam is so delicious and easy to make. I love the combination of strawberries, rhubarb, and oranges. It's the perfect jam to spread on toast or muffins.
Samia Islam
[email protected]I've made this jam several times now, and it's always a hit. My family and friends love the unique flavor.
Tina Tosin
[email protected]This jam is a great way to use up fresh summer fruit. It's easy to make and has a delicious flavor. I love the way the strawberries, rhubarb, and oranges all come together.
Arvind Yadav
[email protected]This jam is so delicious! I love the combination of strawberries, rhubarb, and oranges. It's the perfect jam to spread on toast or muffins.
Janan Afghan
[email protected]I love this jam! It's the perfect balance of sweet and tart. I've used it on toast, pancakes, and even in yogurt. It's always a hit!
Kakashi Hatake
[email protected]This is the best strawberry rhubarb jam I've ever had. It's so easy to make and the flavor is amazing. I'll definitely be making this again and again.
Patrick Kelly
[email protected]I'm not usually a fan of jam, but this one is amazing. The flavors are perfectly balanced and it's not too sweet. I love it on toast and muffins.
Zohaib Clasra
[email protected]This jam is so delicious and easy to make. I love the combination of strawberries, rhubarb, and oranges. It's the perfect jam to spread on toast or muffins.
Megi megi
[email protected]I've made this jam several times now, and it's always a hit. My family and friends love the unique flavor.
Tirtha Adhikari
[email protected]This jam is a great way to use up fresh summer fruit. It's easy to make and has a delicious flavor. I love the way the strawberries, rhubarb, and oranges all come together.
Xoliswa Godana
[email protected]I'm so glad I found this recipe! This jam is amazing. It's the perfect addition to my morning toast.
Billy Goldsmith
[email protected]This jam is so delicious! I love the combination of strawberries, rhubarb, and oranges. It's the perfect jam to spread on toast or muffins.
Hafiz Jii
[email protected]I love this jam! It's the perfect balance of sweet and tart. I've used it on toast, pancakes, and even in yogurt. It's always a hit!
Donald Clobes
[email protected]This is the best strawberry rhubarb jam I've ever had! The flavor is amazing, and it's so easy to make. I'll definitely be making this again.
Jorge Caquias
[email protected]This jam is a great way to use up summer fruit. It's easy to make and has a delicious flavor. I love the way the strawberries, rhubarb, and oranges all come together. It's the perfect jam to enjoy on toast, muffins, or even ice cream.
Amir Hussain Amir
[email protected]I was skeptical about this jam at first, but I'm so glad I tried it. It's absolutely delicious! The flavors of the strawberries, rhubarb, and oranges are perfectly balanced. It's the perfect jam to spread on toast, muffins, or even just eat by the sp
Aavash Budhaprithi
[email protected]This is my new favorite jam! It's so easy to make and has such a unique flavor. I love the way the strawberries, rhubarb, and oranges all come together. It's the perfect addition to my morning toast.
PAKISTAN HISTORY
[email protected]This jam is so delicious! I love the combination of strawberries, rhubarb, and oranges. It's the perfect balance of sweet and tart. I've used it on toast, muffins, and even ice cream. It's always a hit!
Kai Gilbreath
[email protected]I've made this jam several times now, and it's always a hit. My family and friends love the unique flavor, and it's a great way to add a touch of sweetness to toast, pancakes, or yogurt.
Amit 2003
[email protected]This strawberry rhubarb orange honey jam is a delightful combination of flavors. The sweetness of the strawberries and oranges is perfectly balanced by the tartness of the rhubarb, and the honey adds a touch of floral sweetness. I love how easy it is