STUFFED BUTTERFLIED SHRIMP
Steps:
- 1. Peel shrimp, leaving tail section on. Make a deep cut along the top of each shrimp, remove the vein. Place shrimp in a dish with Italian salad dressing. Set aside fro 20 minutes. 2. Meanwhile in a large bown, combine the bread crumbs, clams, butter and parsley. Drain and discard salad dressing. Arrange shrimp in a greased dish, Open shrimp and press flat, fill each with 1 t of crumb mixture. Bake uncovered at 350 for 20-25 minutes or until shripm turn pink.
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Sukh Pakhi
p_sukh16@yahoo.comI would give this recipe a 4 out of 5 stars. The shrimp were a bit overcooked, but the stuffing was delicious.
MD Abdul Khalak
khalak_m@hotmail.comThis recipe is a bit time-consuming, but it's worth it. The shrimp are delicious.
Yhazeer Hoskins
h_yhazeer65@yahoo.comI've made this recipe several times and it's always a hit. It's a great way to impress your guests.
Akbar khan
akbar-k65@gmail.comThis dish was easy to make and turned out great. I will definitely be making it again.
Chris Carver
carver51@gmail.comI'm not a big fan of shrimp, but I thought this recipe was pretty good.
Su Her
sher24@hotmail.comThe shrimp were cooked perfectly and the stuffing was flavorful. I would definitely recommend this recipe.
Restless Classic
restless@aol.com5 stars! This dish was amazing and I will definitely be making it again.
Ajisafe Samad
samad@gmail.comThis recipe was a bit too complicated for me. I think I'll stick to simpler shrimp dishes.
Mal M
m-mal@gmail.comThe shrimp were a bit bland, but the stuffing helped to flavor them.
Abisai Ndamanomhata
n-a19@yahoo.comI added some chopped spinach to the stuffing and it was delicious.
Orane Hall
hall@hotmail.co.ukThis recipe is a keeper! I'll definitely be making it again.
yassa Ny
yassa_n@hotmail.comThe shrimp were a bit overcooked, but the stuffing was still tasty.
Hero Shohag
hero-shohag47@hotmail.comI've never made stuffed shrimp before, but this recipe was easy to follow and turned out great.
Master English
em98@gmail.comMade this for dinner last night and it was a hit! The shrimp were cooked perfectly and the stuffing was delicious.