SUGAR COOKIES ("TEA CAKES")
Provided by Sandra Crook
Categories Cookies Mixer Dessert Bake Vanilla Spring Gourmet Florida Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 3 1/2 dozen (3-inch)
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F.
- Put flour in a bowl and make a well in center. Beat together butter and sugar in another bowl with an electric mixer until light and fluffy, then beat in egg and vanilla until blended.
- Add butter mixture to flour and rub it into flour with your fingertips just until dough comes together in a ball (do not overwork dough, or it will be tough). 3Halve dough and work with 1 half at a time. Roll out dough 1/4 inch thick on a floured surface with a lightly floured rolling pin. Cut out cookies with a floured cutter (we used a 2 1/2-inch fluted round cutter), arranging cookies, as cut, 1 inch apart on ungreased baking sheets. Reroll scraps once, using as little flour as possible, and cut out more cookies.
- Bake cookies, 1 sheet at a time, in middle of oven until very pale golden, 12 to 15 minutes. Cool on baking sheet 1 minute, then transfer to a rack to cool 5 minutes if serving warm, or to cool completely.
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Anondo Das
[email protected]I can't wait to try these cookies!
Pinamang Bonsu
[email protected]These cookies are a great way to use up leftover egg whites.
Unruly K ug official
[email protected]I love that these cookies can be made ahead of time and frozen. It's so convenient to have them on hand when I need a quick treat.
Gohanpro ProGamer
[email protected]These cookies are perfect for any occasion. I've made them for parties, bake sales, and even just to enjoy with my family.
Cjempire Jones
[email protected]I followed the recipe exactly and the cookies turned out dry and crumbly.
Azeem Jutt
[email protected]These cookies are a bit too sweet for my taste.
Aarjana and Roji Thapa
[email protected]I love the simplicity of these cookies. They're made with just a few basic ingredients and they always turn out great.
Yasir Amin
[email protected]These cookies are so easy to make and they taste amazing.
Aletha Mitchell
[email protected]I've made these cookies several times now and they always turn out perfect. They're the perfect tea time treat.
Mia Michelle Lange
[email protected]Delicious!
Kevin Chibanda
[email protected]These sugar cookies were a hit with my family! They were soft and chewy, with just the right amount of sweetness. I loved that they were easy to make too.